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#Peruvianfood Reel by @revciancio (verified account) - 🍗 Meet your new fave spot for rotisserie chicken and Peruvian food @elgordoeatery. This incredible family owned and operated restaurants is serving
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@revciancio
🍗 Meet your new fave spot for rotisserie chicken and Peruvian food @elgordoeatery. This incredible family owned and operated restaurants is serving some of your fave Peruvian dishes, made fresh, in unique and delicious ways and also ones you’ve never had but will absolutely love! Plus, they bottle their own green sauce!! Fave dishes: ⭐️ Green Sauce ⭐️ Peruvian Rotisserie Chicken AKA Pollo a la Brasa ⭐️ Chaufa Mixto ⭐️ Lomo Saltado ⭐️ Tallarín Verde 📍2179 Morris Ave. Union NJ 07083 📍291 Central Ave, Jersey City, NJ 07307 📍295 Monroe St, Passaic, NJ 07055 #unionnj #peruvianfood #peruviancuisine #greensauce #rotisseriechicken #lomosaltado #njeats #njfood #njfoodie #njfoodies #njrestaurants #northjerseyeats #northjersey #eatlocalnj #jerseyeats #newjerseyeats #munchmafia
#Peruvianfood Reel by @peruvian.cook - Sopa a la Minuta 🇵🇪🍲 Peru's cozy beef soup that everyone confuses with Sopa Criolla - but they're NOT the same 👀 No milk = Sopa a la Minuta Milk
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@peruvian.cook
Sopa a la Minuta 🇵🇪🍲 Peru’s cozy beef soup that everyone confuses with Sopa Criolla — but they’re NOT the same 👀 No milk = Sopa a la Minuta Milk = Sopa Criolla Or at least that’s how I grew up! 😅 🍲 Ingredients: • Beef • Onion • Garlic • Tomato paste • Fresh tomato (brunoise) • Potatoes, diced (optional) • Oregano • Salt • Black pepper • Cumin • Angel hair pasta • Egg • Beef stock Now tell me 👇🏼 💬 Team Sopa a la Minuta or Team Sopa Criolla? Let’s settle this once and for all! 📌 Full ingredient list is here 🔥 For the full step-by-step, tips, and more authentic Peruvian recipes, join my Peruvian Cook Insiders Club — link in bio or joining at community.peruviancook.com/insider ✨ 👋🏼See you in the following recipe! . . . . #peruvianfood #peruanosporelmundo #souprecipe #soupseason #comidaperuana
#Peruvianfood Reel by @rorymoldo - You don't just come back from Peru. You spend weeks trying to recreate it. And there's no better place to start than Latin Taste (200 Baldwin St), wh
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@rorymoldo
You don’t just come back from Peru. You spend weeks trying to recreate it. And there’s no better place to start than Latin Taste (200 Baldwin St), where Chef @lorena_ramos200 has been cooking everything the right way — from scratch. Right in Toronto. And it’s no exaggeration when I say… the best ceviche I’ve ever had. 🎥 @elan.wav #PeruvianFood #TorontoEats #peru #Ceviche #travel
#Peruvianfood Reel by @chef.antonio.zavala (verified account) - Fettuccini à la Huancaina Ingredientes : 1 kg de fettuccini Para la crema Huancaina 10 ají amarillos 4 dientes de ajo 1/2 cebolla 250 gr de que
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@chef.antonio.zavala
Fettuccini à la Huancaina Ingredientes : 1 kg de fettuccini Para la crema Huancaina 10 ají amarillos 4 dientes de ajo 1/2 cebolla 250 gr de queso fresco 1/2 vaso de leche evaporada 1 paquete de galletas de soda Queso parmesano . . #peruvianfood #chefantoniozavala #pasta #food #parati
#Peruvianfood Reel by @girlvsglobe (verified account) - PERUVIAN FOOD 🇵🇪😍 Let's try authentic food from Peru, in the next episode of my series where I eat international cuisines in London. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
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@girlvsglobe
PERUVIAN FOOD 🇵🇪😍 Let’s try authentic food from Peru, in the next episode of my series where I eat international cuisines in London. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ This was my first time trying traditional Peruvian cooking and I couldn’t have picked a better spot for it. What other Peruvian dishes would you recommend? ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ The restaurant is called Sabor Peruano (SE1 6SF) and I definitely recommend it if you’d like to try homestyle Peruvian food in London! #peruvianfood #londonfood
#Peruvianfood Reel by @nachocookin (verified account) - Peruvian Food remains undefeated | Comment PERU and I'll send you the recipe! The tallow I used in this recipe is my own brand @talocreations that
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@nachocookin
Peruvian Food remains undefeated | Comment PERU and I’ll send you the recipe! The tallow I used in this recipe is my own brand @talocreations that I started with my brother. If you wanna try it you can use my code NACHO for 15% off. You can buy on talocreations.com Wagyu Skirt Steak Lomo Saltado 🇵🇪 | RECIPE ⬇️ Serves: 6 Prep Time: 25 min Cook Time: 20 min Ingredients 3 lbs skirt steak — Wagyu is not necessary but definetely elevates the experience… alternatively use regular skirt, flank, or sirloin tips, sliced into ½ x 4-inch strips 3 tbsp beef tallow from @talocreations plus more as needed 1½ lbs frozen French fries, oven-ready 3 red onions, thickly sliced 4 ají amarillo chiles, seeded and sliced (or yellow bell pepper for mild heat) 6 cloves garlic, chopped 7½ tbsp white wine vinegar (just under ½ cup) 3¾ tbsp soy sauce 3¾ tbsp oyster sauce 6 tomatoes, cut into wedges 3 scallions, cut into 1½-inch pieces ¾ cup chopped cilantro (or culantro) Salt and pepper, to taste Cooked white rice, for serving Instructions Bake Fries Cook frozen fries per package directions until crispy. Keep warm. Prepare Beef Season sliced steak with salt and pepper. Heat 1 tbsp beef tallow in a hot wok. Sear 1 lb of beef per batch for about 1½ minutes until browned. Remove and repeat, adding more tallow as needed. Stir-Fry Veggies Add 1 tbsp tallow to the wok. Stir-fry onions, ají amarillo, and garlic for 45 seconds until fragrant. Add vinegar, soy sauce, and oyster sauce; stir to combine and deglaze. Combine & Finish Return beef to the wok; toss to coat in sauce. Add tomatoes, scallions, and cilantro; cook 30–45 seconds until tomatoes soften slightly. Taste and adjust salt and pepper. Serve Serve hot with crispy oven fries (on the side or mixed in) and Peruvian-style white rice. Notes Beef options: Wagyu skirt, flank, or sirloin tips all work great. Ají amarillo: Adds fruity heat and color — use paste if fresh isn’t available. Pro tip: Keep the wok hot; cook fast to preserve texture and flavor. #peru #lomosaltado #peruvian
#Peruvianfood Reel by @chef.antonio.zavala (verified account) - Salsa Uchucuta (crema de rocoto) Ingredientes 2 rocotos 4 ajíes amarillos 2 dientes de ajo 1 taza de hojas de huacatay 1/2 taza de maní 1/2 taza
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@chef.antonio.zavala
Salsa Uchucuta (crema de rocoto) Ingredientes 2 rocotos 4 ajíes amarillos 2 dientes de ajo 1 taza de hojas de huacatay 1/2 taza de maní 1/2 taza de cancha 100 gr de queso 1 taza de leche Sal . . #uchucuta #recetas #chefantoniozavala #peru #peruvianfood #comidaperuana #food #recetasfaciles #comida #hechoenperu #recetasperuanas #peruviancuisine
#Peruvianfood Reel by @peruvian.cook - One soup. A hundred opinions. Welcome to Peru 🇵🇪 Peruvian food doesn't follow one rulebook - it lives in homes, not manuals. 📌 This is Sopa Crio
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@peruvian.cook
One soup. A hundred opinions. Welcome to Peru 🇵🇪 Peruvian food doesn’t follow one rulebook — it lives in homes, not manuals. 📌 This is Sopa Criolla the way I grew up with it: rich, finished with milk, a touch of ají panca, topped with a fried egg, and oregano at the end — always. If yours looked different, tasted different, or was called something else — that doesn’t make it wrong. It makes it Peruvian 🇵🇪🤍 🍲 Ingredients: • Beef • Onion • Garlic • Tomato paste • Fresh tomato (brunoise) • Oregano • Salt • Black pepper • Cumin • Angel hair pasta • Egg (fried) • Milk • Ají panca paste • Beef stock Now your turn 👇🏼 💬 How was Sopa Criolla made in your home? 🔥 Follow for real Peruvian recipes, family versions, and food with history. ✨ For the full step-by-step + tips, join my Peruvian Cook Insiders Club — link in bio or join at community.peruviancook.com/insider 👋🏼See you in the following recipe! . . . . . . #peruvianfood #peruanosporelmundo #comidaperuana #soupseason #souprecipe
#Peruvianfood Reel by @remoteyear (verified account) - Let's go on a food adventure in Peru! 🇵🇪 Here's your Peruvian food guide from @livyourliife 🤤 Having recently been voted one of the BEST TOP 10 cu
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@remoteyear
Let’s go on a food adventure in Peru! 🇵🇪 Here’s your Peruvian food guide from @livyourliife 🤤 Having recently been voted one of the BEST TOP 10 cuisines in the world, the Peruvian food is a MUST TRY! They have everything from meat to seafood, to chocolate and much more, and here is a selection of some of the main MUST TASTE dishes across the country: 🦙 Alpaca - there are many dishes made from alpaca meat, as it is locally reared. These range from alpaca stews, tenderloin with gnocchi and much more! 🍣Fish ceviche - A raw fish or seafood dish marinated in citrus juices, typically lime, and spiced with chili peppers, onions, and cilantro. 🥓Crispy chicharron - gorgeously crispy pork belly - often fried. Sometimes eaten as a snack, or as a main dish. 🍢Beef anticuchos - a popular street food of marinated skewers of beef or beef hearts served with corn. 🍫 Amazonian chocolate - chocolate is iconic in Peru and the Amazon areas, so you HAVE to try it as it tastes very different to European chocolate. 🥔 Potato causa - layers of mashed potato and filled with various ingredients such as chicken or tuna and seasoned with aji amarillo. 🥢🥡 Peruvian Chinese - known as chifa, is a fusion of Chinese Cantonese elements with traditional Peruvian ingredients and customs. …and of course LOMO SALTADO 🤤🍲 Which dish would you like to try? 👀 Join our upcoming 1-month programs in Lima, Peru: 🇵🇪Jan 7 - Feb 3, 2024 🇵🇪Feb 4 - Mar 2, 2024 🇵🇪Mar 3 - Mar 30, 2024 🇵🇪Mar 31 - Apr 27, 2024 For more dates, visit the link in our bio!😎 🎥Thank you for this beautiful reel @livyourliife #remoteyear #journeytogether #peru #peruvianfood #peruviancuisine #perufood #perufoodies #foodiedestination #remote #remotework #remoteworking #remoteworker #locationindependent #digitalnomadtips #travelmore
#Peruvianfood Reel by @rodrigofernandini (verified account) - Vinicunca Pasta Cada plato que servimos en Artesano es una celebración de cultura y un homenaje a mas de 11 mil años de historia peruana. a mas de 5
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@rodrigofernandini
Vinicunca Pasta Cada plato que servimos en Artesano es una celebración de cultura y un homenaje a mas de 11 mil años de historia peruana. a mas de 5.200 metros sobre el nivel del mar y A unos 100 kilómetros al sureste de Cusco, la tierra sagrada de los incas, existe un arcoíris hecho montaña, también conocida como Vinicunca a , Hoy le rendimos respeto y admiración. Nuestra cocina es inclusiva, invitamos a otras culturas que se sumen a la fiesta culinaria con sus productos y técnicas para lograr sabores únicos, algunos de ellos vivirán para siempre. Este plato se llama Vinicunca pasta, dedicado a nuestros hermanos de cuzco. Buenazo. #Peruvian food #peruviancuisine #pasta #cusco #peru #buenazo #rodrigofernandini #comidaperuana #newyork #nyc #tribeca

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