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#Applecake

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#Applecake Reel by @cooksillustrated (verified account) - France's invisible apple cake looks impressive, but @chef.eric.explains that it couldn't be simpler. Ultra-thin slices of tart apples are folded into
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@cooksillustrated
France’s invisible apple cake looks impressive, but @chef.eric.explains that it couldn’t be simpler. Ultra-thin slices of tart apples are folded into a light vanilla batter, then baked into a custardy, layered dessert that’s equal parts elegant and homey. Finish with apple jelly for shine, and cinnamon whipped cream for the perfect fall touch.
#Applecake Reel by @fitwafflekitchen (verified account) - Cinnamon roll apple cake 😍 I think this is officially my most popular bake ever! 🫶 (and one of my favourites too 🙊) It's super moist, packed with
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@fitwafflekitchen
Cinnamon roll apple cake 😍 I think this is officially my most popular bake ever! 🫶 (and one of my favourites too 🙊) It’s super moist, packed with juicy apples, a buttery cinnamon swirl, topped with a sweet, sugary glaze 🤌 Sound on for full instructions 🔉 (If the voiceover sounds a bit different, it’s because it was recorded in 2021 on well used iPhone 7 🤣) All you need is: Apple mix: 2 x apples, peeled and diced 45g granulated sugar 1 tsp cinnamon Cake: 360g Plain flour 200g Granulated sugar 4 tsp Baking powder 300ml Whole milk, room temp 1 tsp Vanilla extract 2 Large eggs, lightly beaten, room temp 110g Unsalted butter, melted Cinnamon swirl: 120g Unsalted butter, melted 150g Light brown sugar 2 tbsp Cinnamon Glaze: 200g Icing Sugar 40ml Milk Tin size: 8x10” Bake 190C/(170C fan) 40-45 mins (or until a toothpick comes out the cake part with just a few moist crumbs on. Please note the cinnamon swirl and apples will still be wet and sticky when hot) 🥰 Serves 16-20 💖 Enjoy! #fitwaffle #fitwafflekitchen #cinnamonroll #applecake #easyrecipes
#Applecake Reel by @tastyiri_en - Comment "Recipe" for a link to get the full recipe sent straight to your inbox! FLUFFY APPLE CAKE 🍎 This light and airy apple dessert is made with
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@tastyiri_en
Comment “Recipe” for a link to get the full recipe sent straight to your inbox! FLUFFY APPLE CAKE 🍎 This light and airy apple dessert is made with just two ingredients and feels almost like a cloud. Soft, fluffy and naturally sweet, it’s the perfect simple treat when you want something different, easy and surprisingly delicious. ➡ Full recipe with all of the details and shoppable grocery lists on my website [www.provecho.co/tastyiri_en] also linked in my bio!
#Applecake Reel by @our_cookingjourney (verified account) - A staple in every Italian household - Torta di Mele, Apple Cake! 🇮🇹 I love this recipe because it's sweet, spongy and packed full of apples. It's
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@our_cookingjourney
A staple in every Italian household - Torta di Mele, Apple Cake! 🇮🇹 I love this recipe because it’s sweet, spongy and packed full of apples. It's simple to make and the design on the top looks very impressive which makes it perfect for a special occasion. But it's also great to enjoy for breakfast or as a snack - if you love apple pie, you’ll love this one! This is just one of more than 90 Sardinian and family recipes you can find in my new cookbook Eat Like A Sardinian, Live to 100 - now available to pre-order via the link in bio 💙 #apple #cake #baking #italianfood #sweet #eggs #butter
#Applecake Reel by @pinch_of_mint (verified account) - Thousand Layer Apple Cake (Invisible Apple Cake) Ingredients Apples 6-8 x Apples (sweet, crisp, slightly tart varieties such as Pink Lady or Granny
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@pinch_of_mint
Thousand Layer Apple Cake (Invisible Apple Cake) Ingredients Apples 6–8 x Apples (sweet, crisp, slightly tart varieties such as Pink Lady or Granny Smith) 1 x Orange (zest and juice Batter 2 x Eggs 70g x Caster Sugar 30g x Melted Butter 120ml x Milk 1tsp x Vanilla Extract or Vanilla Bean Paste ½tsp x Ground Cinnamon ¼tsp x Ground Nutmeg 75g x Plain/All-Purpose Flour Finish Warm Apricot Jam (for glazing) Icing Sugar (for dusting)
#Applecake Reel by @cookistwow (verified account) - 🍏 2-INGREDIENTS APPLE CAKE: NO OVEN NEEDED! 😍 Easy, moist, and full of apple goodness… The perfect cake with minimal effort! 👇 INGREDIENTS 500g ap
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@cookistwow
🍏 2-INGREDIENTS APPLE CAKE: NO OVEN NEEDED! 😍 Easy, moist, and full of apple goodness… The perfect cake with minimal effort! 👇 INGREDIENTS 500g apples (about 3 apples) 10 gelatin sheets (40g) For decoration (optional): ground cinnamon, to taste METHOD 1. Peel, chop, and blend the apples in a food processor. 2. Heat the apple purée for 3 minutes in a small saucepan or in the microwave at maximum power. 3. Add the rehydrated and squeezed gelatin sheets to the hot mixture and stir well to dissolve. 4. Whip with an electric mixer until light and frothy. 5. Pour into a container and refrigerate for 1–2 hours. 6. Unmold, slice, and, if desired, decorate with cinnamon! Did you like the result? #cookistwow #applecake
#Applecake Reel by @iliveinmykitchen (verified account) - Today we are making a 5 Ingredient Apple Cake; Easy and quick apple cake you'll want to make every week on repeat. With just a few basic ingredients,
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@iliveinmykitchen
Today we are making a 5 Ingredient Apple Cake; Easy and quick apple cake you’ll want to make every week on repeat. With just a few basic ingredients, and minimal amount of dishes to wash… you’ll have a cake everyone would love! If you don’t want to use butter, you can sub it with vegan/ vegetarian version of butter, or oil. Here is what you need: 3 Granny Smith apples (or any apples) 1 tbs sugar 1/2 tsp cinnamon Dough: 2 eggs 1 cup self rising flour 1/2 cup sugar 1/2 cup melted butter (or vegetable oil) Topping: 2 tbs sugar 1/3 cup sliced almonds (optional) Powdered sugar for garnish Here is how: 1. Peel and chop the apples. Place them in a dip pie dish and toss them lightly with the sugar and cinnamon. 2. Bake at 350 for about 15 minutes. 3. While the apples are baking, mix the dough ingredients just until combined. It should look like a thick pancake batter. See reel. 4. Remove the apples from the oven and spread the dough on top to cover the apples. Work with the back of the spatula, push the dough in between the apples. You will want the dough to spread all over and reach the bottom of the dish in some areas. 5. Sprinkle sugar and sliced almonds on top and bake at 350 for 45 minutes until golden brown. 6. Remove from the oven, let cool and sprinkle with powdered sugar. Let cool and enjoy! Optional: serve with whipped cream or vanilla ice cream… ~ I Live in My Kitchen But You Don’t Have To! ~ #apples #applecake #yummm #easyrecipe #bake
#Applecake Reel by @nourishing (verified account) - Apple Charlotte Cake 🍎🥧✨
(via: @mishanavina) Simple, cozy, and beautifully nostalgic 🤍 This classic apple charlotte is made with tart apples, citr
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@nourishing
Apple Charlotte Cake 🍎🥧✨
(via: @mishanavina) Simple, cozy, and beautifully nostalgic 🤍 This classic apple charlotte is made with tart apples, citrus, and a soft, custardy batter that bakes into a comforting, sliceable cake. Rustic, homemade, and perfect with a cup of tea. 🛒 Ingredients
• 5 eggs
• 220 g flour
• 3 limes (for juicing over the apples)
• 200 g sour cream
• 10 g vanilla sugar (or 1 vanilla bean)
• 160 g sugar
• 10 g salt
• 8 large tart apples
• Butter, for greasing the baking dish 👩‍🍳 Directions
Slice the apples using any method you prefer. Drizzle with lime juice.
Arrange the apples in a butter-greased baking dish.
In a bowl, mix flour, eggs, sugar, salt, vanilla, and sour cream until smooth.
Pour the batter evenly over the apples.
Bake at 180°C for about 1 hour.
Once baked, let the cake rest to stabilize before slicing. Perfect for cozy afternoons, homemade desserts, or when you want a timeless apple cake that feels both simple and special. Subscribe to @EatingHealthyToday for exclusive recipes, viral meal ideas & daily food inspiration you won’t find anywhere else! 🍽️✨
#Applecake Reel by @izzyskitchen_ - Invisible Apple Cake 😍🍎 It's packed with almost a kilo of thinly sliced apples and has that soft, melt-in-your-mouth texture while still feeling sur
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@izzyskitchen_
Invisible Apple Cake 😍🍎 It’s packed with almost a kilo of thinly sliced apples and has that soft, melt-in-your-mouth texture while still feeling surprisingly light. Simple, fresh and honestly the perfect spring baking recipe when you want something cozy but not too heavy 🥰😋If you haven’t tried it yet… this is your sign to bake it 🤍 Get the recipe on my blog (link in bio) or comment “Recipe” - just make sure you follow me to receive the DM 💌 Follow @izzyskitchen_ for more recipes 🤍 #invisibleapplecake #applecake #applecakerecipe #springbaking #easycake bakingwithapples homebaking
#Applecake Reel by @pastrybysaloni (verified account) - moist Caramel Apple Cake, It is so soft and full of apple flavor, this eggless Cake is Made with grated apples 🍎 and simple ingredients, topped wit
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@pastrybysaloni
moist Caramel Apple Cake, It is so soft and full of apple flavor, this eggless Cake is Made with grated apples 🍎 and simple ingredients, topped with cream cheese frosting and a caramel 🍯 drizzle. Comment “ recipe “ and I will send the full recipe link 🔗 + step-by-step instructions and photos straight to your DMs! 💌 🍎🍎🍎🍎🍎 #apples #applecake #caramelapple #caramelapples #egglessbaking caramelsauce
#Applecake Reel by @socciachebuono - INVISIBLE APPLE CAKE😍🍎 Questa è una torta alle mele che veramente te la svolta! È squisita, rimane umida e morbida per almeno 3 giorni e ti consigl
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@socciachebuono
INVISIBLE APPLE CAKE😍🍎 Questa è una torta alle mele che veramente te la svolta! È squisita, rimane umida e morbida per almeno 3 giorni e ti consiglio di provarla❤️💪🏻 INGREDIENTI: ✅ 7 mele rosse tipo pink lady ✅ 1 arancia ✅ 2 uova ✅ 70g zucchero semolato oppure di canna ✅ 30g burro ✅ 120g latte ✅ 1 bacca di vaniglia ✅ 1 cucchiaino di cannella ✅ 1/2 cucchiaino di noce moscata ✅ 75g farina 00 ✅ 2 cucchiai di marmellata di albicocca PREPARAZIONE: Iniziati a tagliare con una mandolina le mele sbucciate e mettile in una boule con succo di arancia, la sua scorza e un pó di scorza di limone e lascia il tutto “marinare” per 10 minuti. Intanto ti prepari la pastella con uova, burro che cuoci nocciola, cannella, vaniglia, latte, noce moscata, zucchero e farina. Impasta la pastella con la mela e metti in una base plum cake foderata da carta forno. Cuoci la torta per circa 50 minuti a 170 gradi ventilato. Sforna e lascia riposare per almeno 4 ore a temperatura ambiente. Poi prima di servirla spennella la superficie con marmellata di albicocche sciolta con un po di acqua in un pentolino e servi con un cucchiaio di panna semimontata. #foodcreator #easyrecipe #italianfood #privatechef #applecake

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