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#Bakehouse Reel by @trip.com_tw (verified account) - #Trip環遊世界｜香港最火蛋塔🥧Bake house🇭🇰 最近香港街頭人手一袋的就是它❗️ 香港現正最熱門的蛋塔🔥絕對非他莫屬🔥 Bake house 是香港五星酒店前主廚開的店 提供各式各樣的法式糕點、蛋糕 尤其蛋塔更是提供各種口味選擇 除了酥脆外皮與香滑蛋奶餡完美結合的經典原味以外
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@trip.com_tw
#Trip環遊世界｜香港最火蛋塔🥧Bake house🇭🇰 最近香港街頭人手一袋的就是它❗️ 香港現正最熱門的蛋塔🔥絕對非他莫屬🔥 Bake house 是香港五星酒店前主廚開的店 提供各式各樣的法式糕點、蛋糕 尤其蛋塔更是提供各種口味選擇 除了酥脆外皮與香滑蛋奶餡完美結合的經典原味以外 更有像是抹茶🍵焦糖🍮或是榴蓮的創意口味👅 綿密的蛋奶餡和香酥的外皮組合得天衣無縫 難怪不管假日或平日，店外總是大排長龍😍 . ​ 《#BakeHouse》 📍香港灣仔大王東街14號地舖 ⏰08:00-21:00 ​ - ​ 更多秘境景點：#TripTo香港 ​ —— 📷/ @memofoodie 歡迎標注 #Tripcom 或 @trip.com_tw 就有機會透過我們將照片/影片分享給更多人看到💙 ​ 🔍FB『Trip.com』👈🏼看更多旅遊資訊 ​ ................................... #香港 #香港旅遊 #香港旅遊攻略 #香港美食 #香港景點 #香港必去 #香港自由行 #香港打卡 #香港好飲好食 #Hongkong #Hongkongtravel #travelHongkong #travel #Trip #IGTravel #HKfoodie #Hongkongfoodie #HKfood #eggtart #hongkongeggtart #hkeggtart
#Bakehouse Reel by @bakehousehk (verified account) - TIRAMISU DANISH, SOO GOOD IT SPARKLES ✨ Exclusive to Causeway Bay✨
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@bakehousehk
TIRAMISU DANISH, SOO GOOD IT SPARKLES ✨ Exclusive to Causeway Bay✨
#Bakehouse Reel by @ladyironchef (verified account) - We made it to Bakehouse to see what all the hype is about. Founded by Swiss chef Grégoire Michaud who was previously the Executive Pastry Chef at Four
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@ladyironchef
We made it to Bakehouse to see what all the hype is about. Founded by Swiss chef Grégoire Michaud who was previously the Executive Pastry Chef at Four Seasons Hong Kong, Bakehouse is one of the most popular bakeries in Hong Kong and there’s always a long queue for their baked goods, especially their Egg Tarts which are made of a sourdough croissant crust. Their famous egg tarts sell out very quickly but you can pay for them to place an order first and come back later at the assigned timing to collect them. We reached the bakery at 10am and the first batch of egg tarts were already gone. We were told that the next batch of egg tarts would be available at 12.30pm. The good news is you can come back anytime (in our case, it was between 12.30pm to 9pm) to collect the egg tarts once you have placed an order. Made of sourdough crust, the egg tarts come with silky egg filling and they remind us of Portuguese egg tarts. They are not too bad, but to be honest, we don’t get the hype over them. Bakehouse has lots of beautiful pastries and baked goods which are equally good, but their egg tarts get the most attention on social media. We won’t mind eating it, but we won’t queue up again specially for them. However, you should drop by one of their five outlets in HK to try their other pastries. 📍Bakehouse Wan Chai, Soho, Causeway Bay, Tsim Sha Tsui, Stanley #bakehouse #bakehousehk #bakehouseeggtart #besteggtart #hkbesteggtarts #hkeggtart #hkbestbakery #hkbestcafe #hkdessert #hkcroissant #gregoiremichaud
#Bakehouse Reel by @ethan_kuan_kuan (verified account) - 「從香港扛30顆蛋塔回來，到底多辛苦！」 - 這次又來到我最喜歡的bakehouse，有鑒於上次的預購經驗，中午就提早來排隊，一樣要等到下午出爐時間才能取貨，我就決定扛30顆蛋塔回家。 - 只是沒想到這一路真的很辛苦，光走一個地鐵站，想找電扶梯還找不到，左轉！右轉！過馬路！都是樓梯！最後找到一個尖沙
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@ethan_kuan_kuan
「從香港扛30顆蛋塔回來，到底多辛苦！」 - 這次又來到我最喜歡的bakehouse，有鑒於上次的預購經驗，中午就提早來排隊，一樣要等到下午出爐時間才能取貨，我就決定扛30顆蛋塔回家。 - 只是沒想到這一路真的很辛苦，光走一個地鐵站，想找電扶梯還找不到，左轉！右轉！過馬路！都是樓梯！最後找到一個尖沙咀站的電梯才安穩，沒想到連過閘門都很有問題，要找到非旋轉式的自動門才能進入。 - 最後跨越有夠大的月台間隙，轉乘終於抵達機場快線，就這樣晃呀晃到了機場和珮如見面，我們再次請專業的空服員珮如本人，幫我們帶上飛機，然後找到好位置放好，準備關門！ - 一路搖搖晃晃，終於到了桃園機場候車處，回家第一件事情就是加熱、烤來吃，看看這個超級可口的酥皮，完全沒有蛋塔的硬口感，每一口咬下去在嘴裡入口即化，排隊空運回來真的非常值得。 - 隔天同事來開會時，每一個人吃了一口回溫蛋塔，真的讚不絕口！我還要再去批發欸！ - #bakehouse #香港最愛的蛋塔店
#Bakehouse Reel by @bakehousehk (verified account) - This is how we BRÛLÉE! 🥭 Our Mango Brûlée Cheesecake Danish for $88, available all January! 🍰 Only 50 daily at 2:00 PM, max 2 per guest.
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@bakehousehk
This is how we BRÛLÉE! 🥭 Our Mango Brûlée Cheesecake Danish for $88, available all January! 🍰 Only 50 daily at 2:00 PM, max 2 per guest.
#Bakehouse Reel by @weekendweekly (verified account) - Bakehouse 6道菜盲盒套餐 極邪惡龍蝦Mac&Cheese/開心果三重奏 Bakehouse推出咗$360一位嘅6道菜盲盒套餐🍽️，一個set有齊一個sourdough、2個Starter、2個Main、一個Sides、1個甜品，超抵食😋！ 熱辣辣嘅sourdough配紫茶麵豉牛油超
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@weekendweekly
Bakehouse 6道菜盲盒套餐 極邪惡龍蝦Mac&Cheese/開心果三重奏 Bakehouse推出咗$360一位嘅6道菜盲盒套餐🍽️，一個set有齊一個sourdough、2個Starter、2個Main、一個Sides、1個甜品，超抵食😋！ 熱辣辣嘅sourdough配紫茶麵豉牛油超夾😆～Burrata配蜜糖、開心果碎，再鋪滿脆卜卜嘅法包，食落超邪惡✨！炸魷魚配蛋黃醬酸酸甜甜，超級開胃😋～ 主菜方面，個龍蝦Mac&Cheese真係超有驚喜🤩！啖啖都係碳水炸彈，超邪惡🙂‍↕️～海鮮雜燴配Pretzel，沾鮮甜嘅龍蝦湯食，味道尚算OK🫡！ 重頭戲嚟啦‼️甜品係Bakehouse新出嘅開心果三重奏雪糕🍨，最底仲有cinnamon脆脆，食落更加有層次感✨～開心控一定要試！想食嘅話記住落單嘅時要話俾店員知啊😆！ 新假期必吃食店大獎2025開始咗喇！想知「必吃茶飲/甜品」有咩餐廳入選？ 即刻去新假期網站睇睇，順便投票支持你嘅心水食店啦～ Bakehouse by Grégoire Michaud @bakehousehk 地址：沙田沙田正街18-19號新城市廣場一期2樓247號舖 影片來源：@hkfoodcravers =================== #新假期生活 #周末逃離計劃 #假期帶你玩 #做足準備 #焦糖布甸 #Bakehouse #盲盒 #開心果三重奏雪糕 #開心果雪糕 #開心果 #sourdough #沙田 #沙田美食 #新假期必吃食店大獎2025
#Bakehouse Reel by @haveyoumattsam (verified account) - I asked my local friends what they usually buy for oleh-oleh (because ofc it's illegal to go home and not bring some), and many of them recommended @t
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@haveyoumattsam
I asked my local friends what they usually buy for oleh-oleh (because ofc it’s illegal to go home and not bring some), and many of them recommended @taralle.bakehouse 🍞 Obviously had to try it myself before leaving #bandung #oleholehbandung #placetogobandung #bakehouse #tissuebread
#Bakehouse Reel by @loveatjournal - 久未出城 唔知係熱潮已過 定大家出晒去玩 見唔洗排 真係可以唔洗諗 即刻入 Unexpectedly地高質 一餐西餐 有高質嘅麵包 其實真係好 ! 重 ! 要 !!! 絕對令成個用餐體驗 大大昇華 !! 順帶一提 員工service都超好 🥰 二人餐揀嘅野入面.. 兩樣都揀咗有麵包 會比較飽
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@loveatjournal
久未出城 唔知係熱潮已過 定大家出晒去玩 見唔洗排 真係可以唔洗諗 即刻入 Unexpectedly地高質 一餐西餐 有高質嘅麵包 其實真係好 ! 重 ! 要 !!! 絕對令成個用餐體驗 大大昇華 !! 順帶一提 員工service都超好 🥰 二人餐揀嘅野入面.. 兩樣都揀咗有麵包 會比較飽 但麵包又真係必食 因為好食 所以飽d都ok !! 已經想再食多次 Dinner Set for 2 :: $680 青口另加 $30 p.s. 用餐時間90 mins 低消每人 $150 . . Bakehouse by Grégoire Michaud 📍沙田正街18-19號新城市廣場一期2樓247號鋪 . . #lej_沙田 . . #bakehouse #bakehousedinner #新城市廣場 #沙田美食
#Bakehouse Reel by @bikingendut (verified account) - The most famous pastry & bakery in Hong Kong 🇭🇰🥐🥖🥪 . @BakeHouseHK by @gregoiremichaud . #bakehouse #BikingendutHongKong #MakanterusssHongKong #H
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@bikingendut
The most famous pastry & bakery in Hong Kong 🇭🇰🥐🥖🥪 . @BakeHouseHK by @gregoiremichaud . #bakehouse #BikingendutHongKong #MakanterusssHongKong #HelloHongKong #DiscoverHongKong #ExploreHongKong #HongKongFood
#Bakehouse Reel by @karim.bourgi (verified account) - Monday morning 🌞🥐 @trykayu #freshlybaked #mondaymorning #backtoroutine #croissant #viennoiseries #fresh #ellevirepro #normand #quality #bakery #b
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@karim.bourgi
Monday morning 🌞🥐 @trykayu #freshlybaked #mondaymorning #backtoroutine #croissant #viennoiseries #fresh #ellevirepro #normand #quality #bakery #bakehouse #sogood #delish #awesome
#Bakehouse Reel by @bakehousehk (verified account) - Blueberry, yuzu cream, and lemon zest! 💙✨🫐 Available until the end of May.
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@bakehousehk
Blueberry, yuzu cream, and lemon zest! 💙✨🫐 Available until the end of May.

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