#Breadlover_

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#Breadlover_ Reel by @chorek.zone - برای دیدن ویدیو کامل به پیج یوتوب مراجعه کنید. لینک در بایو. طرز تهیه بربری #نان_بربری #نون_بربری #طرز_تهیه_نون #نان_ایرانی #بیکینگ #نان_خانگی #breadr
83.7K
CH
@chorek.zone
برای دیدن ویدیو کامل به پیج یوتوب مراجعه کنید. لینک در بایو. طرز تهیه بربری #نان_بربری #نون_بربری #طرز_تهیه_نون #نان_ایرانی #بیکینگ #نان_خانگی #breadrecipe #barbari #persianbread #homemadebread #iranianbread #easybreadrecipe #breadlover #bakeryvibes #barbaribread #homemade
#Breadlover_ Reel by @milena_kaff - ✨ Nocny chleb na 1 g drożdży Wieczorem mieszam ciasto, rano mam gotowy, pachnący bochenek. Minimum drożdży, długa fermentacja i maksymalny smak 🍞 mi
11.9K
MI
@milena_kaff
✨ Nocny chleb na 1 g drożdży Wieczorem mieszam ciasto, rano mam gotowy, pachnący bochenek. Minimum drożdży, długa fermentacja i maksymalny smak 🍞 miękki środek, chrupiąca skórka, zero komplikacji. 🥣 Składniki: 340 g mąki pszennej chlebowej typ 750 40 g mąki pszennej graham 20 g mąki żytniej jasnej typ 720 1 g drożdży 8 g soli 140 g kefiru 140–160 g wody 🌙 Wieczorem: Wyrabiam wszystkie składniki, zostawiam na noc. Przed snem jedno składanie. ☀️ Rano: Po 9–10 h formuję bochenek, 20 min odpoczywa, potem do koszyka na około 2 h wyrastania. 🔥 Pieczenie: 20 min 250°C pod przykryciem 20 min 210°C bez przykrycia 🍞 Prosto i niezawodnie, idealny bochenek bez wysiłku. #chlebdomowy #domowychleb #chlebnadrozdzach #chlebna1gdrozdzy #prosychleb #latwychleb #domowewypieki #pieczeniechleba #homemadebread #breadlover #breadtime #domowekuchnia #wypieki #piekemy #chlebpszenny #foodlover #foodvideoreels #przepisnachleb #instafoodpoland #kuchniapolska #foodinspiration #dobrejedzenie #fermentacja #kefirbread #minimaldrozdzy
#Breadlover_ Reel by @francesca.tommei - Backstage: you're ready to bake the bread, but the oven is still preheating So… Mah-na Mah-na #bread #sourdough #sourdoughbread #sourdoughaddict #l
5.3K
FR
@francesca.tommei
Backstage: you’re ready to bake the bread, but the oven is still preheating So… Mah-na Mah-na #bread #sourdough #sourdoughbread #sourdoughaddict #licoli #licolichepassione #baking #bakery #homebaker #shaping #shapingbread #pane #newreels #breadlover #lovewhatyoudo #flourwatersalt
#Breadlover_ Reel by @mahsa_fastfood - ❌دستور پخت و نکات کپشن 👇❌ 📜 مواد لازم: آب: ۳۳۰ گرم مخمر خشک: ۱۰ گرم شکر: ۷۵ گرم نمک: ۱۵ گرم روغن: ۷۵ گرم آرد: ۷۵۰ گرم 🍞 دستور آماده‌سازی خم
205.0K
MA
@mahsa_fastfood
❌دستور پخت و نکات کپشن 👇❌ 📜 مواد لازم: آب: ۳۳۰ گرم مخمر خشک: ۱۰ گرم شکر: ۷۵ گرم نمک: ۱۵ گرم روغن: ۷۵ گرم آرد: ۷۵۰ گرم 🍞 دستور آماده‌سازی خمیر: 1. آب ولرم، مخمر و شکر را مخلوط کنید و بگذارید ۱۰ دقیقه بماند تا کف کند. 2. نمک، روغن و آرد را اضافه کنید. 3. خمیر را حدود ۸ تا ۱۰ دقیقه ورز دهید تا نرم و کشسان شود. 4. بگذارید خمیر حدود ۱ تا ۱.۵ ساعت استراحت کند تا حجم آن دو برابر شود. . 🔥 پخت: فر را تا ۳۵۰°F (۱۷۵°C) گرم کنید. پخت (بسته به نوع فر). پس از طلایی شدن سطح و پخت کامل، از فر خارج کنید و روی توری بگذارید تا خنک شود. #کروسان#ایده#نان#کیک #ترفند#بلاگری#روزمره#قنادی #نان_شیرمال #نان_عصرانه #آشپزی #شیرینی #homemadebread #milkbread #sweetbread #softbread #bakinglove #homebaking #freshbread #breadrecipe #bakersofinstagram #snacktime #breadlover #bakingathome
#Breadlover_ Reel by @homescience09 - New dessert recipe ❤️ . . . . #homescience_09 #bread #breadlover #breadporn
613
HO
@homescience09
New dessert recipe ❤️ . . . . #homescience_09 #bread #breadlover #breadporn
#Breadlover_ Reel by @chillout_1588_usa (verified account) - So many breads, which one to pick in America?🍞 #BreadLover #FoodieAdventures #AmericaEats #BakeryFinds #SourdoughLove #WholeWheatVibes #BreadChoices
10.4K
CH
@chillout_1588_usa
So many breads, which one to pick in America?🍞 #BreadLover #FoodieAdventures #AmericaEats #BakeryFinds #SourdoughLove #WholeWheatVibes #BreadChoices #YummyEats #FoodieLife #dailydelight #desiinusa #desivibes #desiinfluencer #nri
#Breadlover_ Reel by @annascooking_ (verified account) - * DOMOWY CHLEB PEŁNOZIARNISTY Z ZIARNAMI * Nie ma nic lepszego niż zapach świeżo upieczonego chleba, który wypełnia całą kuchnię 😍 Ten bochenek to mi
92.1K
AN
@annascooking_
* DOMOWY CHLEB PEŁNOZIARNISTY Z ZIARNAMI * Nie ma nic lepszego niż zapach świeżo upieczonego chleba, który wypełnia całą kuchnię 😍 Ten bochenek to mieszanka mąki pełnoziarnistej i pszennej, pełen chrupiących ziaren i… miłości ❤️ Prosty w przygotowaniu, zdrowy i sycący – idealny na kanapki albo do zupy 🍲 Kto też uwielbia piec chleb w domu? 🙋‍♀️ (forma keksówka 28×10 cm) SKŁADNIKI: 350 g mąki pełnoziarnistej typ 2000 150 g mąki pszennej typ 500 7 g suchych drożdży 1 łyżeczka miodu lub cukru 500 ml ciepłej (nie gorącej) wody 1 szklanka ziaren (można zrobić mieszankę różnych ziaren, np. słonecznik, dynia, siemię lniane, sezam) 1 łyżka soli 1. Wszystkie składniki umieścić w dużej misce i wyrobić ciasto. 2. Piekarnik nagrzać do 220°C (góra-dół, bez termoobiegu). 3. Ciasto przełożyć do keksówki wyłożonej papierem do pieczenia i oprószonej ziarnami. 4. Wyrównać powierzchnię dłonią zmoczoną w wodzie, posypać ulubionymi ziarnami i odstawić na 20–30 minut, przykryte ściereczką. 5. Wstawić do nagrzanego piekarnika na 10 minut, następnie zmniejszyć temperaturę do 200°C i piec jeszcze 20–30 minut (czas zależy od piekarnika). 6. Upieczony chleb wystudzić na kratce. SMACZNEGO 🍞 #chlebdomowy #homemadebread #chlebzziarnami #breadlover #domowewypieki #healthyfood #zdrowejedzenie #breadbaking #fitprzepisy #comfortfood #zdroweprzepisy #foodie
#Breadlover_ Reel by @maegan_eats - 🥖 The Perfect Overnight Artisan Bread 
The wait is over! Today, I'm sharing my step-by-step guide to creating the perfect loaf of homemade artisan b
2.0K
MA
@maegan_eats
🥖 The Perfect Overnight Artisan Bread 
The wait is over! Today, I’m sharing my step-by-step guide to creating the perfect loaf of homemade artisan bread. It’s simple, foolproof, and will make you feel like a pro baker! 😍 Here’s what you’ll need: 
🌾 Ingredients: * 3 1/2 cups flour * 1/2 tsp yeast * 2 tsp salt * 1 3/4 cups warm water 💡 Directions:
1️⃣ In a large mixing bowl, combine the flour, yeast, and salt. Add warm water and mix until sticky dough forms. Adjust with water or flour as needed.
2️⃣ Cover the bowl and let the dough rest at room temperature for 6–8 hours (or overnight).
3️⃣ Preheat your oven to 425°F, ensuring it’s nice and hot for baking.
4️⃣ Turn the dough onto a floured surface and knead lightly to form a smooth ball.
5️⃣ Place the dough into a greased baking dish or a preheated, floured cast iron skillet.
6️⃣ Bake for 30 minutes covered, then another 15 minutes uncovered for that perfect crust.
7️⃣ Let the bread cool for 30 minutes (if you can resist!). Slice, tear, and enjoy! ✨ Pro Tips: * Add-ins like rosemary, cheese, or seeds can take this bread to the next level! * Store your bread for up to 3 days on the counter, a week in the fridge, or freeze for 3 months. Watch my step-by-step tutorial to see how it’s done and bake alongside me. 🎥 Let me know how your bread turns out and what creative twists you added! #bread #breadmaking #breadbaking #chocolate #breadporn #breadlover #buns #easyrecipes #breadbaker #breadrecipe #fullrecipe
#Breadlover_ Reel by @ohcakeswinnie (verified account) - Fluffiest ever bear iced buns made with the tangzhong method 🐻✨ A cute and irresistible twist on the classic British iced bun, soft, pillowy, and alm
369.3K
OH
@ohcakeswinnie
Fluffiest ever bear iced buns made with the tangzhong method 🐻✨ A cute and irresistible twist on the classic British iced bun, soft, pillowy, and almost too adorable to eat! Have an amazing weekend! 💛 Would you like to see more sweet bread ideas on my feed? . . #homecooking #homebaked #homebaking #bakeathome #homebaker #recipe #bread #breadmaking #breadlover #tutorial #foodstyling #aesthetic
#Breadlover_ Reel by @raluca.cazaacu (verified account) - ❀ Chifle de burger tip brioșă ❀ 🍔 Cele mai pufoase chifle, ideale pentru burgeri de casă sau sandvișuri delicioase! ⸻ 🧂 Ingrediente: • 500 g făin
4.2K
RA
@raluca.cazaacu
❀ Chifle de burger tip brioșă ❀ 🍔 Cele mai pufoase chifle, ideale pentru burgeri de casă sau sandvișuri delicioase! ⸻ 🧂 Ingrediente: • 500 g făină de pâine • 100 g lapte călduț • 120 g apă călduță • 2 linguri iaurt (la temperatura camerei) • 2 lingurițe drojdie uscată • 20 g zahăr • 80 g unt moale • 1 ou întreg + 1 ou bătut (pentru uns deasupra) • 1 linguriță sare • Semințe de susan pentru decor ⸻ 👩‍🍳 Mod de preparare (clasic): 1️⃣ Într-un bol mic amestecă zahărul, drojdia, laptele și apa. Lasă 5–7 minute până se activează (face spumă). 2️⃣ Într-un bol mare pune făina și sarea, apoi adaugă amestecul cu drojdie, iaurtul și oul. 3️⃣ Încorporează ingredientele, apoi adaugă untul treptat și frământă 10–12 minute, până obții un aluat moale, elastic și nelipicios. 4️⃣ Pune aluatul într-un bol uns ușor cu ulei, acoperă-l și lasă-l la dospit 1 oră, până își dublează volumul. 5️⃣ Răstoarnă aluatul pe blat, împarte în 10 bucăți (≈ 85–90 g), rotunjește-le în chifle netede și pune-le în tavă. 6️⃣ Acoperă-le și lasă-le la dospit încă 20–30 minute. 7️⃣ Încălzește cuptorul la 200°C. Unge chiflele cu ou bătut, presară susan și coace 18–20 minute, până devin aurii. 8️⃣ Lasă-le să se răcească pe un grătar înainte de a le tăia. ⸻ #chiflebriosa #burgerbuns #painefacutaincasa #thermomixretete #chiflepufose #breadlover #bakingathome #retetedealuat
#Breadlover_ Reel by @its_me_kellz (verified account) - Homemade Yeast Rolls Ingredients: 1 ¼ cup lukewarm milk 4 tsp active dry yeast 4 cups bread flour ½ cup sugar 1 tsp salt 2 large eggs 4 tbsp butter
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IT
@its_me_kellz
Homemade Yeast Rolls Ingredients: 1 ¼ cup lukewarm milk 4 tsp active dry yeast 4 cups bread flour ½ cup sugar 1 tsp salt 2 large eggs 4 tbsp butter, melted Instructions: In a small bowl, mix the lukewarm milk and yeast. Let it sit for 5–10 minutes until foamy. In a large mixing bowl, combine flour, sugar, and salt.Add the eggs, melted butter, and yeast mixture to the dry ingredients. Mix until a dough forms. Knead the dough on a floured surface (or in a stand mixer with a dough hook) for 8–10 minutes until smooth and elastic. Place the dough in a greased bowl, cover with a towel, and let rise in a warm place for 1–2 hours or until doubled in size. Punch down the dough and divide into equal portions. Shape into rolls and place on a greased baking sheet or pan. Cover and let rise again for 30–45 minutes until puffy. Bake at 350°F for 15–20 minutes, or until golden brown on top. Brush with melted butter right out of the oven for extra flavor and shine. Enjoy soft, fluffy, homemade rolls that are perfect for any meal! #YeastRolls #HomemadeRolls #FreshBaked #FluffyRolls #DinnerRolls #HomemadeGoodness #FromScratch #BreadLover #MadeWithLove #SoftAndFluffy #GoldenBrown #FoodieFavorites #BakingJoy #ThatsGoodRightTher #itsmekellz
#Breadlover_ Reel by @anya_bumag (verified account) - Tool that gives you the perfect bread slice every time! Type "BREAD SLICER" to shop! 🤍 #amazonfinds #kitchenfinds #breadlover #breadslicer #perfects
138.3M
AN
@anya_bumag
Tool that gives you the perfect bread slice every time! Type “BREAD SLICER” to shop! 🤍 #amazonfinds #kitchenfinds #breadlover #breadslicer #perfectslice #bread #kitchenaccessories #amazonhome #breadandbutter

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