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_CHarina de Maiz 🇩🇴 Recipe ⬇️⬇️ you can use Cream of Wheat. Harina el negrito, some Maizena, whateva harina you want the step will be the same. Here’s how I make it:
Recipe:
In a bowl dissolve your harina or farina in enough water to cover it and mix for a few mins to get rid of any lumps.
Cinnamon sticks
Harina de Maiz (less than half the bowl)
1 can Evaporated milk
1 can Regular milk or water
Sugar to taste
1 tablespoon vanilla extract
Cinnamon powder
Dash of salt
Butter
You can also add other spices if you want and some skin/peel of a lime.
Very important to keep stirring your harina once you add it to your milk mixture for a few mins until it is done. Don’t let it get too thick as it will keep thickening onced off the stove.
Serve with cinnamon powder on top & Enjoyyy!
[how to make cream of wheat Dominican style, como hacer harina de Maiz dominicana, how to make cornmeal porridge Dominican way, farina el negrito receta dominicana, Dominican traditional recipes]
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