432
CHMost DIY charcuterie boards fall flat because they’re assembled randomly. A few cheeses here, some crackers there, maybe some fruit on the side.
But the boards that people remember are designed with intention.
Smooth texture against flaky texture.
Creamy flavors next to sharp.
Savory balanced with sweet.
The Epicurean (our signature 11” x 17” rental board) was created to be the staple of any table.
Four artisan cheeses like young gouda, creamy brie, aged cheddar, and a seasonal selection.
Three premium meats including driftless salami, summer sausage, and a rotating cured specialty.
Fresh fruit, dried fruit, olives, local honey from Weathered Ways Farm, artisan crackers, sliced baguette, chocolate potato chips, and edible flowers placed throughout the board.
Every detail chosen to create balance, abundance, and a board people naturally gather around! 🍇🧀🫓🥖🍓
The Chi-Cuterie way is to ensure effortless hospitality, that’s why we make it super easy to order The Epicurean for your next gathering 👇🏼
Visit www.chi-cuterie.com (🔗 in bio)
• Click the hamburger icon in the top left
• Select Shop Online
• Scroll down and click Rent a Board
• Select Epicurean
Then schedule a date and time that works best for you to pick up your board at our shop in Geneva, Illinois.
📍 321 Franklin Street, Geneva, IL 60134
There is no additional charge for pickup.
Because hosting beautifully should feel simple!
👉🏼 Save this post for your next gathering or send it to someone who loves hosting 🤗
#genevail #bataviail #stcharlesil #charcuterie rentcharcuterie
@chicuterie_boards
