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THWhy Farmers in China Dry Tomatoes Like This ๐คฏ
Do you know why farmers in China dry tomatoes this way? Because when tomato harvests become too large, this method prevents fresh tomatoes from going to waste.
First, ripe tomatoes are placed into large water tanks to wash away dirt and impurities. Then each tomato is cut in half and spread across mesh frames, where they dry under the intense desert sun. A light layer of salt is sprinkled on the cut surface to enhance flavor and extend shelf life.
Over the next few days, the tomatoes slowly shrink and turn wrinkled as they dry. Once the process is complete, theyโre packed and shipped all over the world.
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