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#Japanesehomecooking Reel by @moka.homecooking - It was a day off, so I took my time and made slow-simmered braised pork. The pork and daikon were full of flavor and really comforting ☺️ Japan is cu
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@moka.homecooking
It was a day off, so I took my time and made slow-simmered braised pork. The pork and daikon were full of flavor and really comforting ☺️ Japan is currently going through a cold wave, and some trains have been stopped because of the snow⛄️ If you have any requests or questions, feel free to leave a comment ✍️✨ Tonight's menu: ・豚と大根の煮物(braised pork and daikon) ・ネギと卵の生姜スープ(scallion and egg ginger soup) ・小松菜の和物(seasoned komatsuna greens) ・りんご(apple) Thank you for watching 🇯🇵🌿 #homecooking #japanesehomecooking #simpleliving #afterworkroutine #lifeinjapan
#Japanesehomecooking Reel by @neko.japanese.cooks - RECIPE BELOW ⇩ Save this if you love: ✅ Cosy, comforting soups ✅ Big flavour with simple ingredients ✅ A hearty miso soup Tonjiru - Japanese Pork Mis
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@neko.japanese.cooks
RECIPE BELOW ⇩ Save this if you love: ✅ Cosy, comforting soups ✅ Big flavour with simple ingredients ✅ A hearty miso soup Tonjiru – Japanese Pork Miso Soup This is one of my favourite ways to make soup richer, deeper, and full of flavour. This method is called Kasane-ni in Japan — a layered cooking technique that lets the flavours slowly melt together 🥣 – Ingredients – -Shiitake mushrooms -Konnyaku -Mooli (Daikon) -Carrots -Sliced pork belly -Spring onions -Tofu -Miso -Dashi powder -Water -A pinch of salt Use as much of each as you like -Method- ①Add a pinch of salt to the bottom of a pot. Layer the ingredients in the order listed, starting with shiitake and ending with spring onions. ②Sprinkle in some dashi powder, add about 50 ml of water, cover, and steam over medium heat. ③Once the vegetables have softened, add more water. (I usually add boiling water from a kettle.) ④Cover and bring to a boil. Turn off the heat, then dissolve the miso. ⑤Add the cubed tofu. ⑥Turn the heat back on and warm the tofu through. ＊Do not boil after adding the miso. Made with my beloved @vermicular_global Follow @neko.japanese.cooks for more simple Japanese home cooking 🙌 #tonjiru #porkmisosoup #misosoup #japanesehomecooking #japanesefood
#Japanesehomecooking Reel by @kristen.morita (verified account) - Japanese Basic Recipes Part 2: Gyudon Comment "gyudon" and a link to this recipe will be sent to you. These kinds of easy, 30 minute meals are exactl
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@kristen.morita
Japanese Basic Recipes Part 2: Gyudon Comment “gyudon” and a link to this recipe will be sent to you. These kinds of easy, 30 minute meals are exactly what I need after these dang time changes 🫩 I like that I can keep these beef slices in the freezer so I always have the ingredients ready. I also often serve the leftovers over udon to switch things up. The basic recipe is simple - 1 sliced onion and 1 lb sliced beef simmered in a broth of dashi, soy sauce, mirin, sake, sugar, and a little grated ginger. For exact ratios and ingredient substitutions, see my blog post. Let me know if you have requests for other basic recipe to show! #japanesehomecooking #japanesefoodblogger
#Japanesehomecooking Reel by @japanese.food.body - ❤️‍🔥FAT-BURNING JAPANESE STIR FRY This simple Japanese stir fry is perfect for a healthy meal. Pork contains vitamin B1 which helps your body conve
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@japanese.food.body
❤️‍🔥FAT-BURNING JAPANESE STIR FRY This simple Japanese stir fry is perfect for a healthy meal. Pork contains vitamin B1 which helps your body convert food into energy. Green peppers are rich in vitamin C and antioxidants. Healthy food can be simple and delicious. Follow for easy Japanese healthy recipes #japanesefood #healthyrecipes #japanesehomecooking #eathealthy #healthyjapanesefood
#Japanesehomecooking Reel by @addictedto_dashi (verified account) - 👇Here's a simple way to make miso soup at home. 【Ingredients】 (2 servings) ・400ml dashi ・2tbsp of miso paste (If the soup tastes too light, add abo
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@addictedto_dashi
👇Here’s a simple way to make miso soup at home. 【Ingredients】 (2 servings) ・400ml dashi ・2tbsp of miso paste (If the soup tastes too light, add about 1 more tablespoon of miso.) ・150g soft tofu (about a palm-size piece) ・1 tbsp dried wakame For potato & onion miso soup: ・1 potato (about 150g) ・1/4 onion (or 1/2 if small) ⸻ 【Instructions】 1.Heat the dashi over medium heat. 2.If using vegetables like potato or onion, cook them first in the dashi until soft. If using tofu and wakame seaweed, Just add them into dashi right away and heat it over medium heat until it gently starts to simmer. 4.Lower the heat,then dissolve the miso gently. If you have green onions (leek), slice them thinly and add at the end for a nice color. And done!✨ 【Tips】 🌱If you’re new to miso, start with rice miso (Koji miso). A medium-colored miso is a good choice. 🌱You can use either soft or firm tofu, but I personally prefer soft tofu — it’s easier to eat😊 #dashi #japanesehomecooking #misosoup #kombu #bonitoflakes
#Japanesehomecooking Reel by @saorijapanesekitchen - Love cooking from scratch, but with my little cutie pie running around? Yeah, right. 😂 Japanese frozen udon is my ultimate mom hack. 5 mins & zero pr
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@saorijapanesekitchen
Love cooking from scratch, but with my little cutie pie running around? Yeah, right. 😂 Japanese frozen udon is my ultimate mom hack. 5 mins & zero prep! 🇯🇵 📌 SAVE this survival meal! 【5-Min Udon】 • 1 Frozen Udon • Tsuyu base & Water (Follow package ratio) • 1 tbsp Dried Wakame • 1 Egg Boil water, add udon & wakame. Add Tsuyu. Pour a beaten egg, cover for 1 min. Top with green onions. Done! 🍜 #FrozenUdon #JapaneseHomeCooking #LazyMeals
#Japanesehomecooking Reel by @mitsuwa_marketplace (verified account) - Sometimes, there's nothing more satisfying than a warm bowl of soup! 😋If you're looking for a recipe to satisfy this craving, try out this hearty Mis
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@mitsuwa_marketplace
Sometimes, there's nothing more satisfying than a warm bowl of soup! 😋If you’re looking for a recipe to satisfy this craving, try out this hearty Miso Udon Noodle Soup! 🍜 @thefoodietakesflight creates hers by adding savory udon noodles to a miso based broth and topping with teriyaki mushrooms 🍄and green onion. For some additional flavor and variety, you can also upgrade this dish by adding a protein like pork belly or chicken! 🍗 . #MitsuwaHealthyEats @mitsuwa_marketplace . . . #huffposttaste #f52grams #thekitchn #thewayweeat #foodandwine #bonappetitmag #yelp #thefeedfeed #happyholidays #holidays #holiday #holidayfood #holidayseason #holidayfoods #japaneseeats #japanesefood #homemadejapanese #japanesecuisine #japanesefoodlover #foodofinstagram #instaeats #mitsuwa #mitsuwamarketplace #japanesecooking #japanfood #japanesehomecooking #japaneserecipe #japanesefoodie #japaneseeats
#Japanesehomecooking Reel by @yui_cleancooking - No additives.🌿 Real Japanese flavor.🇯🇵 3 simple sauce ingredient. A true Japanese home-style dish, perfect with warm rice 🤍 ✨ Cheese-Stuffed Fri
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@yui_cleancooking
No additives.🌿 Real Japanese flavor.🇯🇵 3 simple sauce ingredient. A true Japanese home-style dish, perfect with warm rice 🤍 ✨ Cheese-Stuffed Fried Tofu (Day 18/30) ⸻ ◽︎ Ingredients (2–3 servings) • Fried tofu (atsuage) — 2 pieces • Cheese — 3 slices • Potato starch — as needed • Oil — 1 tsp Sauce: • Sake — 3 tbsp • Soy sauce — 2 tbsp • Sugar — 1.5 tbsp Optional: sesame seeds ⸻ ◽︎ Steps 1. Cut the fried tofu into pieces. 2. Make a slit in the side of each piece. 3. Fold the cheese and stuff it inside. 4. Lightly coat with potato starch. 5. Pan-fry both sides until golden. 6. Add the sauce and simmer until glossy. Sprinkle sesame if you like 🤍 ⸻ ◽︎ Tips • Use thick fried tofu (atsuage) for the best texture • Fold the cheese before stuffing so it fits easily • Cook on medium-low heat so the sauce doesn’t burn ⸻ Follow for simple, additive-free Japanese home cooking 🇯🇵🌿 Bring a little Japan to your table. @yui_cleancooking #japanesecooking #cleancooking #tofu #additivefree #japanesehomecooking
#Japanesehomecooking Reel by @neko.japanese.cooks - RECIPE BELOW ⇩ Save this if you: ✅ Want to make takoyaki without special equipment ✅ Love Japanese street food ✅ Are looking for a fun, comforting m
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@neko.japanese.cooks
RECIPE BELOW ⇩ Save this if you: ✅ Want to make takoyaki without special equipment ✅ Love Japanese street food ✅ Are looking for a fun, comforting meal at home No takoyaki pan? I used a Japanese egg pan instead 🐙🍳 Crispy on the outside, soft on the inside — this hit the spot. Ingredients (2 servings) - 120g plain flour - 2 eggs - 1 tsp dashi powder (optional) - 400ml water - Pickled ginger, to taste - Spring onions, to taste - Tempura bits, to taste - About 70g octopus - Takoyaki sauce, mayo, bonito flakes, oil — as needed Let me know if you try it ✨ I’ll be sharing more easy Japanese home-cooking recipes, so follow along and stay tuned 😉 #takoyaki #takoyakirecipe #streetfoodrecipe #japanesehomecooking #japanesefood
#Japanesehomecooking Reel by @toirokitchen (verified account) - Shrimp Miso Nikomi Udon by @mrsdonabe ! Perfect for a cold season, Shrimp and Udon Noodles is a quick single serving #donabe Hot Pot, simmered in Dar
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@toirokitchen
Shrimp Miso Nikomi Udon by @mrsdonabe ! Perfect for a cold season, Shrimp and Udon Noodles is a quick single serving #donabe Hot Pot, simmered in Dark Miso Broth. There is something about the deep simmering sound and look of the #donabe noodles in miso broth. Shrimp cooks fast and adds nice flavors to the broth, but you’re welcome to omit or replace with your choice of topping. Full recipe in our website’s Happy Donabe Life recipe page - link in BIO. Happy Donabe Life! - #happydonabelife #toiro #japanesehomecooking #japaneserecipe #onepotdish #udon #healthy #comfortfood #misonikomiudon #土鍋 #暮らしの道具 #味噌煮込みうどん
#Japanesehomecooking Reel by @justonecookbook (verified account) - Omurice (Japanese Rice Omelette)!! 🍳 Have you tried this cozy Japanese home-cooking favorite? Let me show you how to make a perfectly creamy, custar
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@justonecookbook
Omurice (Japanese Rice Omelette)!! 🍳 Have you tried this cozy Japanese home-cooking favorite? Let me show you how to make a perfectly creamy, custardy omelette to wrap around savory chicken rice. 💡 Vegetarian-friendly? Absolutely—you can swap the chicken for veggies or tofu. 💬 Comment “Omurice” and I’ll DM you the full recipe! 🫶🏻 #omurice #japanesehomecooking #justonecookbook #easyjapaneserecipes #comfortfood #weeknightdinner
#Japanesehomecooking Reel by @simplepalate - 🇯🇵Pan-Braised Tofu with Leeks ねぎ焼き豆腐 🧾 Ingredients: *Firm tofu 1 block (about 300 g) *Leek 1 stalk (or large green onion), sliced *Cooking oil 1 t
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@simplepalate
🇯🇵Pan-Braised Tofu with Leeks ねぎ焼き豆腐 🧾 Ingredients: *Firm tofu 1 block (about 300 g) *Leek 1 stalk (or large green onion), sliced *Cooking oil 1 tbsp *Seasoning *Light soy sauce 2 tbsp *Dark soy sauce 2 tbsp *Oyster sauce 1 tbsp *Sugar 1/2 tbsp *Cornstarch 1/2 tbsp *Water 120 ml (about half a bowl) 🍳 Method: 🌟Cut the tofu into thick slices and pan-fry in a little oil until both sides are golden. Set aside. 🌟In a bowl, mix light soy sauce, dark soy sauce, oyster sauce, sugar, cornstarch, and water until smooth. 🌟Add a little more oil to the pan, sauté the sliced leeks over medium heat until fragrant. 🌟Return the tofu to the pan, pour in the sauce, cover, and simmer over low heat for 5 minutes. 🌟Remove the lid and let the sauce reduce slightly until glossy. Serve hot. 😽The tofu absorbs the savory sauce while staying tender inside. Leeks turn soft and sweet, wrapping everything in a comforting aroma. Simple ingredients, slow heat, and a deeply satisfying finish. By 日食记 🧡 Sometimes, the most comforting dishes are the quietest ones. Golden tofu, gently braised with leeks, finished in a glossy, savory sauce. This is everyday home cooking — meant to be enjoyed slowly, in a bowl you love, at a table that feels like home. 👉Discover more calm, home-style recipes and Japanese tableware at Minocraft. #JapaneseHomeCooking #BraisedTofu #ComfortFood #SimpleHomeMeals #Minocraft

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The massive #Japanesehomecooking collection on Instagram features today's most engaging videos. Content from @neko.japanese.cooks, @yui_cleancooking and @moka.homecooking and other creative producers has reached 626K posts globally. Filter and watch the freshest #Japanesehomecooking reels instantly.

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