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MOLet’s Make Chopped Olives & Whipped Feta 🫒
This chopped olive and whipped feta combo is one of those appetizer recipes that feels fancy but takes almost no effort, here’s how it’s done:
Ingredients:
Whipped Feta
• 6 oz feta
• ½ cup Greek yogurt (@fage)
• 2–3 tbsp honey
• Juice of ½ lemon (@wholefoods)
Chopped Olives
• 1 cup green olives, finely chopped
• Zest of 1 lemon
• 2–3 garlic cloves, finely chopped
• ½ tbsp red pepper flakes
• ¼ cup olive oil (@wearebrightland)
Instructions:
1. Pulse feta, Greek yogurt, honey, and lemon juice until creamy but not over mixed (@nutribullet )
2. Mix the chopped olives, lemon zest, garlic, red pepper flakes, and olive oil. Let marinate.
3. Spread the whipped feta onto a plate, top with the marinated olives, and finish with a drizzle of olive oil and honey.
4. Serve with warm pita, crackers, or veggies and watch it disappear (@ourplace )
#easyrecipe #appetizer #quickrecipe #recipeinspo #hostingideas
@mollsmcadam
