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#Adecade Menu
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133.5K
BO🎉🍽️ 10 nəfərlik doyumlu ad günü seti!
Dostlarınız və ailənizlə birlikdə süfrəni bölüşmək üçün ideal seçimdir.
Bol çeşid, zəngin dadlar və unudulmaz ad günü ab-havası ✨
🎁 Ayın sonunadək 15% endirim
Özəl gününüzü daha da xüsusi edin! 💛
#AdGünü #AdGünüSeti #AiləviYemək #Dostlarla #BonjourBaku #BakuFood #Bakurestoranları #kəşfet #fyp #dadlıanlar
@bonjourbaku_
6.3K
S.Aberdeen Restaurant Week is calling and this one’s a gem 🙌 AD
We headed along to the beautiful Dutch Mill Hotel to try their Aberdeen Restaurant Week menu and it did not disappoint 👏
Think classic dishes, generous portions and proper comforting flavours – all at an amazing value as part of Restaurant Week. The setting is cosy, welcoming and perfect for everything from date night to catching up with friends.
If you’re planning your Restaurant Week bookings, don’t sleep on this one 👀
Have you booked your table yet? 🍽️✨
#AberdeenRestaurantWeek #AberdeenFood #AberdeenEats
@s.a.m.m.y.m.a.c
152.1K
JA📍 @aldente_home – Veslačka ul. 17, Zagreb
Ovo je super mjesto za date, sastanak ili opuštenu večeru.
I super je što se može samo doći na kavu ili kolač – nitko vas neće čudno gledati ako niste došli na konkretan obrok.
Cijene su na kraju videa 👀
#zagrebreataurants #hrana #isprobavanje #aldente #zagrebfood
@janmihaljevic10
3.5K
CANew menu is here!
Fresh ideas, new flavors, and a few surprises along the way. We can’t wait to share this next chapter with you at @cadence_restaurant
Reservation: 0917139034
@cadence_restaurant
106.9K
LOEarly(ish) Doors: Peperina
Peperina Garden Bistro has been a staple to Ranelagh dwellers for over a decade now. Simple and consistent, their menu comprises of a variety of dishes, including but not limited to burgers, chicken wings, quesadillas, and pastas. You name it, they probably serve it.
During the Summer the team expanded into Portobello, with Peperina City Bistro a high-ceilinged restaurant promising all the greats of Argentine food from asado to empanadas. It's a great little spot to check out for date night or dinner with pals.
Where to next?
📍52 Richmond Street, Portobello
📛 @peperinabistrosdublin
👉 We’re also on Tiktok: lovindublin
@lovindublin
23.2K
THA few fails, many faves and uncountable feasts - that’s what we are celebrating this February.
As the Canteen turns 10, @yashwecan has stories to share and secrets to tell. Come hear many such jokes, enjoy a special 10th year menu & reminisce on the decade gone by.
Come join us in this month long celebration of Fails, Faves & Feasts!
@thebombaycanteen
1.2K
MYErica's American Diner was a beloved local institution for a decade, but owners were forced to close last year due to the rising cost of rent and repairs.
Now, several months later, the restaurant has reopened as Erica's Village Diner in Cambridge but is still serving up a similar menu with a lot of returning staff members. We got a sneak peek inside the new space on the grand opening.
Link in bio for the full story.
@mynbc5
55.2K
CA@lacandelariahmo ya cuenta con desayunos, están súper reportados, sabrosos y excelentes precios. Te recomiendo en la terraza porque tiene una gran vista al cerro de la campana 🤎.
#catadoc #publicidad
@catadoc_
14.1K
TEI was lucky enough to try a big Greek feast @somma.adl located @paradenorwood and I have to say, it's pretty much filled with authentic Greek flavours. Executive Chef @grant_schooling_chef has created a menu that focuses on Greek Cypriot flavours and dishes. Having cooked Greek food for more than a decade in various kitchens of Greek restaurants around Adelaide, he's nailed the authenticity.
My favs were the white taramosalata, grilled octopus, king prawn saganaki, whitebait, and the tasty flavours of the fish of the day.
The souvlakia were big generous servings. One thing for sure they don't skimp on servings from the dishes we tried.
The kataifi dessert was also a fav!
All up, this menu is one that has something to please everyone who loves Greek food.
A great addition to the Parade Norwood lineup of great restaurants.
MEZETHAKIA:
Marinated SOMMA Olives - marinated mixed olives
White Taramosalata - taramosalata, salmon caviar, finished with dill oil & served with pita
Keftedes Kokkinisto - seasoned meatballs, slow roasted tomato sauce, kefalograviera
Grilled local Octopus - served with white tarama, ladolemono, herbs, lemon
Salt and Pepper Whitebait - lightly dusted & fried, lemon
King Prawn Saganaki - kokkinisto tomato sauce, @epirosaustralia fetta, lemon
LARGER PLATES:
Whole Market Fish POA - ladolemono, fried patates, lemon
Coral Coast Barramundi - skordalia, dressed baby cos, buttermilk yoghurt, lemon
Combo Souvlaki - lamb & chicken
DESSERTS:
Galakroboureka - semolina custard wrapped in crispy filo, soaked in honey cinnamon syrup
Ekmek Kataifi - kataifi pastry soaked in syrup, layered with creamy custard, topped with whipped cream & pistachios
COCKTAILS:
Blue SOMMA - @Voir.aus vodka, @Smirnoffaustralia vodka & blueberries
Thanks for the extended invite @adelaidefoodcentral
#foodporn #Adelaidefood #temptingpalates
@temptingpalates
130
SERestaurant Week is over in just 3 days! Don’t miss out on our special menu featuring a 3 course meal for just $45.00. You’ll thank us later!
#seasonsofcda #seasonscda #restaurantweek #inlanderrestaurantweek
@seasonsofcda
348
ANUne table où la Corse s’exprime avec justesse, modernité et caractère.
Chez ADN, chaque assiette est pensée comme une signature : produits locaux, précision des saveurs, esthétique maîtrisée.
Le midi, une élégance décontractée.
Le soir, une expérience plus immersive, presque sensorielle.
Une adresse qui a du fond, du goût… et une vraie identité.
📍 Bastia
✨ À tester absolument si vous aimez les tables sincères et inspirées.
#bastia #amorepiattu #adn #gastronomiecorse #restaurantcorse @annebonifaci @amorepiattu @adnbastia @bonifacianna
@annebonifaci
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