121
CODreamt of hugging a warm heap
of bulgogi and rice with both arms🫂
#bulgogi #ovenroasted
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Cooking settings-Combi 50% 170℃ 20 mins
#Costimo #CommercialOven #CombiOven
@costimo_global
#Costimo
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97
COChicken Jeon! Teamed up
with chili topped garlic soy sauce🤝
#chickenjeon
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Cooking settings-Convection 180℃ 30 mins
#Costimo #CommercialOven #CombiOven #ovenbaked
@costimo_global
129
COThe japchae, it's holding garlic chives today #japchae
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Cooking settings-
Boiling glass noodles)Steam 100℃ 15 mins
Making japchae)Combi 99% 140℃ 20 mins
#Costimo #CommercialOven #CombiOven #OvenCooking
@costimo_global
2.4K
NOwasian food tastes pretty good
https://substack.com/@noirosau/note/p-189547660?r=79m87k&utm_medium=ios&utm_source=notes-share-action
#barbecue #koreanbarbecue #mayakeggs #deviledeggs #ambrosia
@noir_osau
4.6K
SUThe Korean steamed egg, also known as gyeran-jjim, is a simple dish that takes eggs and steams them until they become a delicate and airy dish. It dates back to the Joseon Dynasty of Korea and was considered a special occasion dish that was often reserved for those who were of elite status.
Now it’s commonly consumed as a comfort food, often with home cooking or paired with Korean bbq.
@suralbc
4.5K
DOFluffy donabe steamed eggs!!!!
I used my Kumoigama rice donabe to try and recreate the delicious a Korean steamed eggs I always order at Korean BBQ - the thick clay walls mimic the Korean clay pots (ttukbaegi) that these eggs are traditionally cooked in. The key is gentle heat and a domed lid so the eggs can steam and puff up into that soft, custardy texture.
The lid that comes with this donabe isn’t domed, so I borrowed one from another donabe and it worked perfectly. The eggs aren’t exactly the same, but came close enough :)
Served with dashi rice, kimchee, and spicy furikake!
Full recipe below ↓
Donabe Steamed Eggs
Serves 2
Fluffy Steamed Eggs
6 large eggs�2.5 cup dashi (egg volume and dashi volume should match!)�1 tsp mirin�1 tsp white soy sauce �2 scallions, thinly sliced
In donabe or clay pot, pour in dashi, mirin and soy sauce. Bring to a gentle simmer over medium heat.
Whisk the eggs, scallions and a pinch of salt together. Brush sides of the pot with sesame oil and then pour eggs into simmering dashi. Continue gently stirring until the eggs just begin to set.
Once the eggs start to softly set, cover with a domed lid and let them steam for a couple minutes until puffed and fluffy.
The eggs should be soft and slightly jiggly, not dry.
Dashi Rice
1 cup Japanese short-grain rice�1 cup dashi�1 tsp mirin, sake or soy sauce
Rinse the rice until the water runs mostly clear. Add to a small donabe with the dashi and cook according to your donabe rice method. Let rest covered for 10 minutes before serving.
To Serve
Spoon the eggs over warm rice and top with:
Kimchee�Spicy furikake�Extra scallions
Drizzle of toasted sesame oil
Serve immediately while hot and fluffy.
@donabewithme
134
MEStraight from Korea! 🇰🇷 This is the real secret to perfect Korean sticky rice without a fancy rice cooker. 🍚
Ignore the Korean subs, just follow my simple 3 steps.
All you need is 10 minutes and this magical silicone pot. 💯
Trust me, this will change your K-food game forever. Link in bio!
#KoreanRice #MicrowaveHack #KFoodRecipe #EasyCookiingmic #StickyRice
@melo_daily_silicone
713
SOGyeran-jjim
(계란찜)
Korean Volcano Steamed Egg (Gyeran-jjim) 🌋
Super fluffy Korean egg dish!
Watch Soonja make this amazing Korean side dish!
It’s so fluffy it looks like it’s about to explode. 😲
🥚 Ingredients
Eggs 5
Water
Salt
Sugar (a pinch)
Green onion
Sesame oil
Mix well and steam until fluffy!
@soonjakitchen
1.7K
TEComfort meal #steamedegg #koreanbbq #kbbq #고기집 #맛집
@tellafriendinternational
5.6K
CO𝐊𝐨𝐫𝐞𝐚𝐧 𝐁𝐁𝐐 𝐒𝐭𝐞𝐚𝐤 𝐑𝐢𝐜𝐞 𝐁𝐨𝐰𝐥 𝐖/ 𝐏𝐨𝐫𝐤 & 𝐕𝐞𝐠𝐞𝐭𝐚𝐛𝐥𝐞 𝐒𝐭𝐞𝐚𝐦𝐞𝐝 𝐃𝐮𝐦𝐩𝐥𝐢𝐧𝐠𝐬🥩🔥 #bibigopartner
Korean BBQ Steak over delicious Bulgogi Beef Fried Rice, tender Pork and pillowy Dumplings soaking up every drop of that sweet-savory sauce. One bowl. All the vibes.
A delicious dinner made easy thanks to @bibigousa!
Who wants a bowl???
1️⃣ Marinade A Flank Steak In bibigo Korean BBQ Marinade for 2 hours. Cook until desired doneness.
2️⃣ Cook bibigo Bulgogi Beef Fried Rice for 6 minutes, set aside.
3️⃣ Microwave bibigo Pork & Vegetable Steamed Dumplings for 1 minute 45 seconds.
4️⃣ Plate and serve with Dumpling Sauce and Enjoy!
#bibigoforit #easymeals #weeknightmeals #backyardbbq
@corysbackyardbbq
742
FOKorean Steamed Eggs
@foodveventure
147
SOGyeran Jjim — the fluffiest, softest, most comforting egg dish you'll ever make. 🥚☁️✨
Just eggs, water, salt, and a little sesame oil. Steam low and slow, and watch them puff up into the most pillowy cloud of savory goodness. Top with green onions, sesame seeds, and a pinch of chili — done in 15 minutes. 🌿
115 calories • 9g protein • gluten-free & dairy-free 💪
The ultimate Korean comfort food side dish — serve it with rice and you're set 🍚🇰🇷
Save this one for your next cozy night in 👇
Full recipe at the link in bio!
#GyeranJjim #KoreanSteamedEgg #KoreanFood #KoreanComfortFood #EggRecipe #KoreanSideDish #Banchan #EasyKoreanRecipe #HighProtein #LowCalorie #HealthyEating #AsianCooking #FluFFyEggs #HomeCooking #FoodReels
@soyummysoeasy
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