1.3M
MYHOW TO MAKE PERFECT COUSCOUS 👇🏽
Step 1: Don’t trust the back of your couscous box.
Step 2: Follow this recipe 👇🏽
2 cups (340g) dry couscous
1 ½ cups (360g) room-temp broth or water
2 tbsp olive oil or melted butter
Salt, to taste
1️⃣ Preheat oven to 350℉ (175℃). Transfer couscous to an oven-safe dish or pan.
2️⃣ Pour broth/water over and stir. Mix to combine and let sit 10–15 min until liquid is absorbed.
3️⃣ Fluff with fork or fingers until light and separated.
4️⃣ Add olive oil (or butter) + salt. Mix well.
5️⃣ Cover and bake for 30 min, until hot and fully tender.
✨ Serve immediately.
#moroccanfood #couscous #couscoushack
@mymoroccanfood
