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FIPasta making workshop at Whyte Ave’s newest Italian restaurant - @cecotkitchen 🍝
Da Cecot is a family-run Italian kitchen located at 8137 104th Street NW. It’s operated by the “da Cecot” family — Diego, Erika and their sons Giovanni and Ennio — who bring influences from both Italian tradition and their roots in Nigeria.
The restaurant emphasizes authenticity, warmth, and community, with a menu focused on fresh, handmade artisanal pasta, and authentic, nutritious meals made “the way the family runs their home.
They also sell pasta to cook at home and plan to offer pasta-making classes twice a month. Their hours are Tuesday through Saturday, 10 a.m. to 7 p.m.
Congrats on your opening and thank you for having us, @cecotkitchen 🫶🏼
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