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Fluffy Chocolate Jar Cake 🍫🧁
Another incredible recipe to try.
Such a great, delicious idea!!💡
Thank you @busezeynep 🫶🏻
I’ve shared this before, but I can’t get enough of making this cake! 🫠 You can put it in your children’s lunchboxes, or shake it together with them; it’s incredibly fun.
Ingredients for each jar:
• 1 egg
• 3 heaped tablespoons of sugar
• 2 tablespoons of oil
• 2 tablespoons of milk or water
• 3 heaped tablespoons of flour
• 1 teaspoon of vanilla extract
• 1 teaspoon of baking powder
• 1 teaspoon of cocoa powder
• 1 teaspoon of chocolate chips or hazelnuts
Instructions:
1. Put all the ingredients into the jars.
2. Prepare the cake batter by shaking the jars. You can attach one of the beaters of a hand mixer and mix it quickly at this stage. The important thing is that it is mixed thoroughly.
3. If you arrange the jars in the pot without closing the lids, they will rise like mine; if you close the lids before placing them in the pot, they will turn out like brownies. The choice is yours. I arranged them without closing the lids.
4. Add enough boiling water to fill the jars halfway.
5. Cook over medium-low heat for 15-20 minutes. If you’re cooking without a lid, wrap a towel around the lid of the pot before closing it so that no steam drips onto the cake and it becomes spongy.
Note: If you don’t open the lid at all or close it immediately while it’s still hot, your canned cake is ready! 🥰 It’s absolutely delicious. I sometimes pour ganache on top.
Enjoy! ❤️
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#easyrecipe #recipeinspiration #dessertinspiration #dessertrecipes #easydessert #jarcake #easycake
#dessertrecipe #chocolatecake #nobakecake
@goodieschannel
