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WESpicy Sheet Pan Kebab
Ingredients
For the Kebab
• 800 g ground beef mince
• 2 onions, finely chopped and squeezed to remove excess water
• 1 cup mixed bell peppers, finely chopped
• 2 tbsp tomato paste
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp paprika powder
• 1/2 tsp chilli flakes (or to taste)
• 1 tsp cumin powder
• 1 tsp coriander powder
• ½ tsp black pepper
• Salt to taste
• 2 tbsp oil
• 2 tbsp lemon juice
• 2 tbsp chopped fresh coriander
Onion–Tomato Salad
• 1 onion, thinly sliced
• 1–2 tomatoes, long slices
• Salt to taste
• ½ tsp sumac
• 1 tbsp lemon juice
Yogurt Sauce
• 1 cup yogurt
. 1 tbsp tahini sauce (optional)
• 2 tbsp sour cream
• Salt & black pepper to taste
• ½ tsp roasted crushed cumin
• 1 tsp hot sauce( optional )
• 1 tbsp chopped parsley
• 1–2 cloves baked/roasted garlic, mashed
Method
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1. In a bowl mix beef mince, chopped onions, bell peppers, tomato paste, spices, oil, lemon juice, salt, and coriander until well combined.
2. Spread the mixture evenly on a lined sheet pan, pressing it flat.slice into strips .
3. Bake at 200°C for about 20–25 minutes or until fully cooked, golden, and tender.
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@wecancook05
