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#Biscuits Reel by @breeleschkitchen - 10/10, every time!! 🧈💛 recipe details: - 2 1/2 cups all purpose flour - 2 tbsp. baking powder - 1 tsp. salt - 1 1/4 cup buttermilk - 1 stick un
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BR
@breeleschkitchen
10/10, every time!! 🧈💛 recipe details: - 2 1/2 cups all purpose flour - 2 tbsp. baking powder - 1 tsp. salt - 1 1/4 cup buttermilk - 1 stick unsalted butter (shredded) Bake for 18 minutes at 425 degrees 💛 #buttermilkbiscuits #biscuitrecipe #biscuits #EasyRecipe #baking
#Biscuits Reel by @_kookingwithki - You really can't beat a good homemade biscuit 🔥 Ingredients: •2 cups self rising flour •1 stick butter (cold) •1 cup buttermilk (cold) Instruction
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@_kookingwithki
You really can’t beat a good homemade biscuit 🔥 Ingredients: •2 cups self rising flour •1 stick butter (cold) •1 cup buttermilk (cold) Instructions: 1. Preheat oven to 425. Add self rising flour to a large bowl then grate in your cold butter. Mix it into the flour using a fork until it looks crumbly. 2. Next, pour in your buttermilk and gently mix until a dough forms. You may see some crumbles that isn’t incorporated but that’s ok. 3. Flour your cleaned surface and dump dough and any dough crumbles onto the surface. Use your hands (flour hands first) to work the dough by bringing it together. If it’s a little sticky or has wet spots, just LIGHTLY sprinkle a LITTLE flour on top so it’s easier to work with. Then pat or roll it out. Fold and press it over itself 4-6 times. Feel free to pat or roll it out again and repeat the process to create more layers. 4. Pat or roll the dough out one more time. Use a cup or biscuit cutter to cut out your biscuits (make sure to flour it first so it won’t stick). If you notice you have extra dough left after cutting your first round of biscuits, gently bring it back together, roll or pat it out again, and cut out a few more biscuits. 5. Place each biscuit on your prepared baking pan and make sure they’re touching each other and/or the sides of the pan. Brush the top with egg wash (1 egg and a dash of water) and bake for 14-16 minutes or until they’re golden brown. Top it off with more butter or honey butter. Enjoy! #breakfast #biscuits #homemade #flavorousrecipe #kookingwithki
#Biscuits Reel by @lacuisinedekam - 👇 BISCUIT SPRITZ👇 . ⭐️INGRÉDIENT 190g de beurre mou 1 blanc d'œuf (30g) 75g de sucre glace (tamiser) 1 pincée de sel 1 cac arôme vanille 225g d
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LA
@lacuisinedekam
👇 BISCUIT SPRITZ👇 . ⭐️INGRÉDIENT 190g de beurre mou 1 blanc d’œuf (30g) 75g de sucre glace (tamiser) 1 pincée de sel 1 cac arôme vanille 225g de farine (tamiser) 150g chocolat noir ou lait ( ici tablette de chocolat noir pâtissier + 1 c.a.c d’huile de tournesol pour la brillance ) . ⭐️ QUANTITÉ : Environ 12 pièces ⭐️ CUISSON : 12 à 15 min à 180° (surveiller cela dépend de votre four ) ⭐️ FORME : tu peux lui donner une forme arrondi ou comme ici en forme de W . ⭐️ INSTRUCTIONS 1)venir fouetter votre beurre mou avec le batteur, jusqu’à ce qu’il devienne crémeux 2)ajouter ensuite le blanc d’œuf + sucre glace ( à tamiser) + arôme vanille 3)battre le tout et venir ajouter pour finir la farine + pincée de sel 4)toujours à l’aide du batteur mélanger jusqu’à obtention d’une texture crémeuse et homogène 5)transvaser le tout dans une poche à douille muni d’une fouille cannelée 6)procéder comme sur la vidéo en faisant une forme W ou arrondi ou des boudins (directement sur du papier cuisson ) 7)bien les espacer c’est important 8)on enfourne dans un four préchauffé à 180° pendant 12 à 15min (surveiller ) 9)une fois vos biscuits doré, laisser les totalement refroidir 10)une fois refroidi , faites fondre votre chocolat et tremper un côté de votre biscuits 11)laisser sécher à température ambiante . . . Bon’ap 💕🫶 . . . #biscuits #biscuit #biscuitconfeitaria #gateau #eid #eidmubarak #eid2024 #gateau #gateaux #spritz #teatime #sableviennois
#Biscuits Reel by @maryc.129 - FILM TO TABLE "TV EDITION" EP 8: Biscuits from season 4 of Bridgerton 🌹🥲 the way that I sobbed watching this episode! (I Made my biscuits about 3 1
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MA
@maryc.129
FILM TO TABLE “TV EDITION” EP 8: Biscuits from season 4 of Bridgerton 🌹🥲 the way that I sobbed watching this episode! (I Made my biscuits about 3 1/2 inches wide so I got about 13 biscuits out of this dough) INGREDIENTS Dry: 4 cups all purpose flour (500 g) 4 tbsp cornstarch (32 g) 1 tsp salt (6 g) 2 tsp ground ginger (4 g) 1 tsp cinnamon (2.5 g) Pinch nutmeg (optional) Wet: 1 1/2 cups unsalted butter, softened (340 g) 1 cup brown sugar (200 g) 4 tbsp treacle or molasses (60 ml) 2 tsp vanilla extract (10 ml) I used @nielsenmassey INSTRUCTIONS 1. Cream butter and brown sugar until smooth and slightly fluffy. 2. Mix in treacle and vanilla until combined. 3. Add dry ingredients and mix into a firm dough. Dough should feel like soft playdough, not sticky. 4. Wrap and chill 45 to 60 minutes (or overnight). 5. Roll dough to 3/8 inch thick. 6. Dust mold with powdered sugar or flour and press dough firmly into mold. Trim and release. 7. Let molded cookies air dry uncovered 45 to 60 minutes. 8. Chill 20 minutes (or freeze 10 to 15 minutes). 9. Bake at 325 F for 14 to 17 minutes until edges are lightly golden. 10. Cool completely before serving. #foodfromtvshows #bridgerton #biscuits #recipe #baking
#Biscuits Reel by @contentwithlaura - The most scrumptious melting moments 🤤 RECIPE: 250g softened butter 2 teaspoons vanilla extract 80g icing sugar 225g plain flour 75g cornflour
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@contentwithlaura
The most scrumptious melting moments 🤤 RECIPE: 250g softened butter 2 teaspoons vanilla extract 80g icing sugar 225g plain flour 75g cornflour Butter cream: 90g butter 120g icing sugar 1 teaspoon lemon juice 1 teaspoon vanilla extract METHOD: Preheat oven to 160 degrees C. Line two baking trays with baking paper. Beat butter, vanilla extract & icing sugar. Lightly beat in flour and cornflour. Roll two teaspoons of mixture into a round balls. Flatten each biscuit slightly with a floured fork. The biscuits should be approx 4cm rounds. Bake biscuits for 15 mins. Leave biscuits on tray for ~5 mins before transferring to a cooling rack. Make buttercream. Once biscuits have cooled sandwhich biscuits with buttercream. Enjoy 🩷 #baking #home #ʜᴏᴍᴇʙᴀᴋɪɴɢ #lovetocook #cooking #recipes #meltingmoments #biscuits #homebaker #homestead #homesteading #homemaker
#Biscuits Reel by @butfirst_webrunch (verified account) - I like the way you roll With close to 4.5 Million views, this is the Biscuit video that brought most of you to my internet doorstep this year, and I'
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BU
@butfirst_webrunch
I like the way you roll With close to 4.5 Million views, this is the Biscuit video that brought most of you to my internet doorstep this year, and I’m so glad you came! I appreciate all of you more than you know. You’re the gravy to my biscuits 🥰 I can’t wait to make more delicious food with you this year! Let’s go 🏃🏻‍♀️ Get the full recipe for my buttermilk biscuits, and everything else I post on Instagram, through the link in my profile. While you’re on the blog, subscribe to my newsletter! You’ll get first peek at my new posts, along with newsletter exclusive recipes that you can’t get anywhere else! #buttermilkbiscuits #biscuits #viralvideo #cookingtutorial #Butfirstwebrunch #mywilliamsonoma #thebakefeed #brunchsohard
#Biscuits Reel by @nari.lily2 - We make salty biscuits at home..Crispy and crispy 👌 I am waiting for your likes and comments ❤️ It has a wonderful dough where you can make differen
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@nari.lily2
We make salty biscuits at home..Crispy and crispy 👌 I am waiting for your likes and comments ❤️ It has a wonderful dough where you can make different biscuits with various spices, onion and garlic powder, and even add sugar instead of salt if you like it sweet.. SALTY BISCUITS 30 gr butter (1 tablespoon) 75 gr milk (a little more than half a tea glass) 160 gr flour (1.5 cups) 1 teaspoon instant yeast 1 teaspoon baking powder 2 teaspoons salt 1 tablespoon black cumin 1 tablespoon sesame Let’s mix all the ingredients at once and let it rest for 30 minutes. Let’s open it thinly between two greaseproof papers, cut it, pierce them and put them on the tray. Let’s bake it at 170 degrees with fan setting for 15 minutes (you can adjust the time according to your own oven.) FOLLOW @nari.lily2 FOR MORE👩‍🍳👩‍🍳 📹Credit: @mutfakfirinim #biscuits #crackerrecipe #crackerrecipe #healthcracker #easyrecipesathome #fyp #explore #viralvideos #viralreels #viral #delish #reels #reelsinstagram #foodie #foodstagram #foodblogger #instagram #easyrecipes #easyrecipe #recipe #meals #healthyfood
#Biscuits Reel by @cineworldstneots - These biscuits are bare nice yanno (and available now at Cineworld) 🍪 #cineworldstneots #cineworld #biscuits
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CI
@cineworldstneots
These biscuits are bare nice yanno (and available now at Cineworld) 🍪 #cineworldstneots #cineworld #biscuits
#Biscuits Reel by @the.occasional.biscuit - 🥞JELLY CAT🥞 That pancake stack Jelly Cat biscuit got me in my 'classic Matilda pancake making scene' feels 👩🏼‍🍳 hence the song! #birthdaybiscu
702
TH
@the.occasional.biscuit
🥞JELLY CAT🥞 That pancake stack Jelly Cat biscuit got me in my ‘classic Matilda pancake making scene’ feels 👩🏼‍🍳 hence the song! #birthdaybiscuits #biscuitsswansea #biscuitsofinstagram #birthdaycookies #cookiesofinstagram #biscuits #swanseabiscuits #sugarcookie#custombiscuits #partyfavours #birthdaybox #weddingfavoursswansea #jellycat #jellycatbiscuits #jellycatcookies
#Biscuits Reel by @theitgirleats - I don't want to speak about the presentation #biscuits #snack #quicksnack #treat #dessert
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@theitgirleats
I don’t want to speak about the presentation #biscuits #snack #quicksnack #treat #dessert
#Biscuits Reel by @violetcooksthings (verified account) - One thing I will literally never get tired of: BISCUITS. 🥹 If you're looking for a game changer gluten-free biscuit that is buttery, fluffy AND easy
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VI
@violetcooksthings
One thing I will literally never get tired of: BISCUITS. 🥹 If you’re looking for a game changer gluten-free biscuit that is buttery, fluffy AND easy to make, you can find all my biscuit recipes here: https://violetcooksthings.com/biscuits or through the link in my bio! ❤️🙌
#Biscuits Reel by @thedailykale (verified account) - Sundays are for biscuits 👌✨ Biscuits are easier to make than you probably think and these only require some basic ingredients and they are just soooo
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TH
@thedailykale
Sundays are for biscuits 👌✨ Biscuits are easier to make than you probably think and these only require some basic ingredients and they are just soooo good. I mean come on, it’s a biscuit 😍 I hope y’all enjoy these 💕 ◽️Jalapeño Cheddar Cornbread Biscuits: 1 1/2 AP Flour 1/2 cup Cornmeal 1 tbsp Baking powder 1/2 tbsp salt 1 tbsp sugar 1/2 jalapeño (chopped + optional) 1 cup milk (mixed w/ 1 tbsp ACV) 1/2 cup shredded Cheddar 1/2 cup Butter (very cold, grated) Directions: Preheat oven to 425. Mix all fry ingredients together, then using a cheese grater, grate your (very cold) butter into the mix. (I freeze mine beforehand) Stir together. Add in the shredded cheese and jalapeño. Then add in cold milk, and stir. On a floured surface add the dough, Fold 5-6 times. Flatten out and cut out shapes using a biscuit cutter. Repeat until dough is finished Bake biscuits for 12 minutes. Drizzle some honey on top or serve however you’d like! #biscuits #comfortfood #easyrecipe

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