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BACrunchy Sesame Carrot Salad
Fresh, crisp carrots tossed in a light sesame-honey dressing with ginger, garlic, and scallions. Simple, healthy, and full of flavor — perfect as a side or quick salad.
I used my mandoline to slice the carrots into matchsticks — I’ve linked it here 👉 https://www.amazon.com/shop/bayanbites/list/3NVHBX9LPCE0N
Ingredients
• 3–4 large carrots, cut into matchsticks
• 2–3 scallions, thinly sliced
• 2 tbsp cilantro, chopped
• 2 tbsp sesame oil
• 1 tbsp honey
• 1 tbsp lemon juice
• 1 tsp grated ginger
• 1 clove garlic, grated
• 2 tsp toasted sesame seeds
• 1–2 tsp chili crisp (optional)
• Kosher salt, to taste
Instructions
1. Toss carrots with a pinch of salt. Let sit 5–10 minutes, then drain excess liquid.
2. In a bowl, mix sesame oil, honey, lemon juice, ginger, garlic, sesame seeds, and chili crisp.
3. Add carrots, scallions, and cilantro. Toss well.
4. Taste, adjust salt, and serve.
Fresh, crunchy, ready to eat 🥕✨
#CarrotSalad
#HealthyRecipes
#SesameFlavors
#EasySalad
#HomemadeWithLove 🥕✨
@bayanbites7
