1.5K
BOtinned fish forever!!! 🐟 #tinnedfish
@bonitravo
#Tinnedfish
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AI🐟Tinned Fish Board 🐠 You can comment “FISH”’ and I’ll DM you the full ingredients list & directions. In the blog post I talk about the tinned fish trend, how to eat tinned fish, what to serve/pair with it and much more.
Honestly, I’ve been wanting to make one of these Tinned Fish “Charcuterie” Boards for forever. Part of me thought it was best for summer BUT honestly, it’s a great spread for a girls night, game day or even a holiday party. So if you’re looking for fun entertaining ideas, this just might be it!
PS- I used the Fishwife starter pack and it was great for getting my basics covered for this board.
#Ainttooproudtocheese #charcuterieboard #cheeseplate #thatcheeseplate #imsomartha #tinnedfish #fishwife #feedfeed
@ainttooproudtomeg
1.1M
MO@dinnerbyben here. Tinned fish is bopping about everywhere at the minute, cute tins and dips and pretty sharing boards. Well, here’s mine, I’m on the band wagon and mine is dead easy and doesn’t just look nice, it tastes cracking too. It’s just one of a handful of recipes I’ve written in my feature ‘Tinned Fish 101’ that are all over in Pinch mag, on Mob+. So go on, give it a go. Link in bio x #Mob
@mob
246.3K
SOI really think tinned fish deserves way more love than it gets. It’s such an affordable and convenient way to get oily fish into your diet and there’s never any waste 👌— With all of us feeling the increase in food prices, this is one swap that makes total sense.
A lot of people aren’t getting enough Omega-3 fatty acids in their diet and that’s where oily tinned fish like mackerel or sardines can be a brilliant way to up your omega-3 intake. Mackerel is my favourite — and I always have a few tins in the cupboard for those days when the fridge is empty so I can easily throw together a healthy dinner (I have a gorgeous tinned mackerel, tomato & olive pasta recipe in my book and it’s so quick and easy 🙌)
So if you’ve been walking past the tinned fish aisle — this is your sign to give it another look 🫶
Do you eat tinned fish? I’d love to know in the comments ❤️
#sophiesswaps #cleverswaps
@sophie_morris
79.1K
CRtinned fish on toast timeeee
thank you @toast_with_hope 🥹🥹❤️❤️
@cripandip
594.7K
ROEat this. You won’t regret it.
Oil Soaked Potatoes with Quick Pickled Onions Arugala & Tinned Fish
For the potatoes
1.5 lbs tiny baby potatoes (Yukon gold or red)
Handful of sea salt (for boiling water)
For the dressing
½ cup extra virgin olive oil
1 tbsp Dijon mustard
1 tbsp lemon juice
1 small shallot, very finely diced
2 tbsp capers, chopped
¼ tsp red pepper flakes
¼ tsp sumac (optional)
Fresh cracked black pepper
Handful fresh dill, chopped
The Tin
Wild Planet Smoked Salmon tin or a fresh salmon fillet baked
For Topping/Plating
Arugala
Flakey Sea Salt
Olive Oil
Homemade quick pickled onion
For the Quick Pickled Onion:
½ a red onion
½ tsp salt
½ tsp sugar
Juice of one lemon
Instructions:
Add potatoes to a pot and cover with cold water. Season with sea salt till the water tastes like the sea. Bring to a boil and cook till potatoes are tender.
Meanwhile, To make the quick pickled onion, thinly slice your red onion and add salt, sugar (optional), and juice of one lemon. Toss and transfer to a glass container for storage.
Combine dressing ingredients and set aside
Strain potatoes and slightly smash some - not all. Just lightly break them open so the flesh shows and the olive oil can soak in past the skin.
Toss warm potatoes with dressing. Plate with arugula, tinned salmon on top followed by a sprinkle of flakey salt, a drizzle of olive oil, and quick pickled onion. Serve right away.
#Eatyourskincare #tinnedfish #sardines #naturalskincare #tallowskincare
@root.avenue
19.3K
MAI keep my office stocked with tinned fish and other sources of protein when I forget to pack my lunch
@maedyn
1.6M
JUIf I’m not eating tinned fish with just toast, lemon, herbs and aioli - this is what I’m doing with it
https://justinesnacks.com/broccolini-beans/
#beans #pescatarian #pantryrecipes
@justine_snacks
237.2K
SEI never thought I'd like tinned fish but here we are and it's great. It's cheaper, more sustainable and it's so quick!!
Ingredients are
1 tinned sardines
1/2 onion
1 tsp gochujang
1 tsp chilli flakes
2 tbsp soy sauce
1 tsp sugar
3 cloves garlic
1 tbsp apple cider vinegar
Sorry the sauce is 7 ingredients I just realised I lied. Sorry
#sardines #tinnedfish
@seemagetsbaked
902.3K
CRCreator @tinned_fish_reviews’s entire account is dedicated to reviewing different kinds of tinned fish, with his loyal companion King Arthur by his side. After receiving thousands of views and seeing how much fun they had, they decided to continue posting. Who would’ve thought eating tinned fish would lead to a whole new career path! 🐟 🤩
@creators
1.5M
WITinned fish is having a moment, but we say seafood in a can never went out of style. There are almost as many options to choose from as there are fish in the sea, so we tasted over 100 tins to find the really special ones worthy of gifting or serving at a party (even if it’s just a party of one 🙋♀️). Tap the link in our bio to see all the tinned fish we recommend, and leave a comment if you want us to test pantry staples like plain tuna, anchovies, and sardines in the future.
@wirecutter
27.2K
TI7 of my favorite tinned fish
Very exciting and I'm completely honored. ❤️
Check out the article with Food & Wine
https://www.foodandwine.com/best-tinned-fish-according-to-a-reviewer-11890857
All my socials:
https://linktr.ee/tinnedfishwithtyler
Website coming soon !
@tinnedfishwithtyler
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