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#Tokyofood Reel by @jukananan727 (verified account) - Freshest Wagyu lunch in Tokyo🥩 ⁡ 📍HIROKIYA SHINJUKU Tokyo, Shinjuku City, Shinjuku, 3 Chome−35−17 F.U Assets3F Open from noon to 3pm/5pm to 11pm eve
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@jukananan727
Freshest Wagyu lunch in Tokyo🥩 ⁡ 📍HIROKIYA SHINJUKU Tokyo, Shinjuku City, Shinjuku, 3 Chome−35−17 F.U Assets3F Open from noon to 3pm/5pm to 11pm everyday ⁡ 📍 ヒロキヤ新宿 東京都新宿区3-35-17 FU Assets 3階 12:00〜15:00/17:00〜23:00 ☑︎ 本物の生ハンバーグ トリプル 3800円 ☑︎ 追いチーズソース +300円 ⁡ ⁡ #東京グルメ #wagyu #japanfood #tokyofood #japanesefood
#Tokyofood Reel by @yonaeats - Everything I ate in Shibuya, Tokyo 🇯🇵🍜🍽️ If you're unsure of where to eat in Shibuya, make sure you add these 5 spots to your list: 🥞 Flippers
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@yonaeats
Everything I ate in Shibuya, Tokyo 🇯🇵🍜🍽️ If you’re unsure of where to eat in Shibuya, make sure you add these 5 spots to your list: 🥞 Flippers 🍳 EDW Yellow 🍞 Cha Cafe Do 🍜 Menchirashi 🍜 Hakata Furyu 💌 Save this for your next trip to Japan 🩷 Follow for more Japan food & travel finds 🇯🇵 #tokyofood #japanfood #tokyofoodie #shibuyaeats #tokyoeats shibuya eats, shibuya, japan foodie, tokyo food guide, japan trip, tokyo trip, explore Japan, japan travel, japan food vlog, flippers shibuya, souffle pancake, edw yellow, hamburg omurice, only in japan, explore tokyo, menchirashi, carbonara udon, japan ramen, where to eat in tokyo, what to eat in shibuya
#Tokyofood Reel by @foodporn (verified account) - Making a Japanese 7-Eleven strawberries and cream sando 🍓🥪 The craftsmen ship in Japan is next level, they fill soft bread with fresh strawberries a
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@foodporn
Making a Japanese 7-Eleven strawberries and cream sando 🍓🥪 The craftsmen ship in Japan is next level, they fill soft bread with fresh strawberries and whipped cream, carefully applied by hand. Would you try it? #japanfood #tokyofood #cooking #japan
#Tokyofood Reel by @harapeko_jpn (verified account) - 4cmもの分厚さを誇る極厚巨大カツ丼 店名：とんかつ丸七 最寄り駅：門前仲町駅（東京） 目の前に運ばれてきた瞬間思わず二度見してしまうほどの圧倒的ボリューム。 約4cmもの厚さを誇る極厚とんかつを豪快にのせたインパクト抜群のカツ丼です。 分厚いのに驚くほどやわらかく箸を入れるとホロっとほどけるほ
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@harapeko_jpn
4cmもの分厚さを誇る極厚巨大カツ丼 店名：とんかつ丸七 最寄り駅：門前仲町駅（東京） 目の前に運ばれてきた瞬間思わず二度見してしまうほどの圧倒的ボリューム。 約4cmもの厚さを誇る極厚とんかつを豪快にのせたインパクト抜群のカツ丼です。 分厚いのに驚くほどやわらかく箸を入れるとホロっとほどけるほどジューシー。肉の旨みがぎゅっと詰まったカツは食べ応えも満点です。 さらに下には味付けされたふわふわ卵が絨毯のように広がりカツをあえて卵でとじないスタイル。 そのおかげで衣のサクサク食感を最後の一口まで楽しめるのも魅力。 見た目の迫力と完成度の高さを兼ね備えた思わず夢中で食べてしまう極上カツ丼でした。 住所：東京都江東区富岡1-14-14 和楽ビル 1F 最寄り駅：門前仲町駅から徒歩2分 営業時間：11時半から17時 定休日：水曜日 #東京グルメ #katsudon #japanesefood 4cm Thick Giant Katsudon in Tokyo This giant katsudon in Tokyo is honestly shocking. At Tonkatsu Marushichi near Monzen-Nakacho Station, they serve a massive pork cutlet that’s about 4cm thick. The moment it arrives at the table you’ll probably do a double take. Even though it’s super thick, the meat is incredibly tender and juicy. You can almost break it apart with chopsticks. The cutlet is placed on top of fluffy seasoned eggs, but they don’t fully cook the egg over the cutlet so the crispy texture stays until the last bite. If you love katsudon, this is one you definitely shouldn’t miss. Address: 1-14-14 Tomioka, Koto-ku, Tokyo Nearest Station: Monzen-Nakacho Station (2 min walk) Hours: 11:30 – 17:00 Closed: Wednesday #tokyofood #tokyorestaurant katsudon japanesefood tokyotravel
#Tokyofood Reel by @space_tamnik (verified account) - Tokyo Wagyu Omakase🥩 도쿄의 와규 오마카세입니다. 일본 Top 20 스테이크 레스토랑이기도 한데요. A5 등급의 암소 와규를 사용해 오마카세 코스를 선보입니다. 코스 시작부터 불에 달군 핫스톤에 구워주는 스테이크크가 시그니처 메뉴로, 눈앞에서 조리
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@space_tamnik
Tokyo Wagyu Omakase🥩 도쿄의 와규 오마카세입니다. 일본 Top 20 스테이크 레스토랑이기도 한데요. A5 등급의 암소 와규를 사용해 오마카세 코스를 선보입니다. 코스 시작부터 불에 달군 핫스톤에 구워주는 스테이크크가 시그니처 메뉴로, 눈앞에서 조리 과정을 볼 수 있어 특별하고, 트러플 등 진미로 알려진 재료들을 큼지막하게 담아 와규에 맛을 더합니다. 메뉴는 계절에 따라 변하지만 항상 최고 등급의 와규가 중심입니다. 영어 접객이 훌륭한 점도 포인트! 한 번의 식사에서 와규의 진면모를 경험하고 싶다면 참고해 주세요✨ [Yakiniku Kappo Ryotei Note] @azabu.note @jp.azabu - 위치: Tokyo, Minato City, Azabujuban, 2−9−5 1F - 영업: 17:30 - 23:00 - 참고: 예약제 - 메뉴: 오마카세 코스 (44,000엔) This restaurant is also ranked among Japan’s Top 20 steak restaurants. Using A5-grade female wagyu, they present a refined omakase course. From the very start, the signature dish is steak grilled on a hot stone, prepared right in front of you—making the experience feel especially immersive. Luxurious ingredients such as truffle, known as true delicacies, are generously paired with the wagyu to elevate its depth of flavor. While the menu changes with the seasons, top-grade wagyu is always the centerpiece. Another highlight is the excellent English service, making it welcoming for international guests. If you want to experience the true character of wagyu in a single meal, this is one to keep in mind ✨ [Yakiniku Kappo Ryotei Note] @azabu.note @jp.azabu - Location: 2-9-5 Azabujuban, Minato City, Tokyo (1F) - Hours: 17:30 – 23:00 - Note: Reservation only - Menu: Omakase Course (¥44,000) #도쿄맛집 #wagyubeef #steak #tokyofood #tokyogourmet
#Tokyofood Reel by @delicious_japan_guide - 🍔【More Popular Than McDonald's?!】 At Miyashita Park in Shibuya, we found a crazy hamburger. Everything is handmade inside the shop. And surprisingly
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@delicious_japan_guide
🍔【More Popular Than McDonald's?!】 At Miyashita Park in Shibuya, we found a crazy hamburger. Everything is handmade inside the shop. And surprisingly, the price starts from only 500 yen! This is a super cost-performance burger shop that breaks the common sense of Japan’s burger scene 🇯🇵✨ 🍔Regular burgers from ¥500 🍔 JB’s Mountain(4-layer patties) ¥1,590 【Why we love it】 🔥Better than McDonald’s?! This burger spot is seriously next level crazy. Everything is 100% homemade—from buns baked in-house with Hokkaido wheat (one of the very few places in Japan that does this), to freshly ground block meat, even the pickles and sauces. 🥺 💰A shocking price of “500 yen (one coin)” Even with all this time and effort, the basic hamburger costs only 500 yen (about $3.3)! It makes you feel silly going to convenience stores or chain restaurants. It’s so cheap that we actually worry if the shop is making any profit… 💸 🏃‍♂️ A popular shop with a 2-hour wait The original shop in Yoyogi always has a 2-hour wait. But this Miyashita Park location is still not well-known, so it’s surprisingly easy to enter. Same taste, same fully handmade quality. This is the best Shibuya lunch 👏 If you want to eat serious burger in Shibuya, this is the place. Gochisousama🙏 🏠 Info ——————————————————— 📍 【BAKERY & BURGER JB’s TOKYO Miyashita Park Branch】 6-20-10 Jingumae, Shibuya-ku, Tokyo RAYARD MIYASHITA PARK South 2F 🚃 3 min walk from Shibuya Station ⏰ 11:00–21:00 📅 Irregular holidays ——————————————————— #tokyogourmet #tokyofood #japanesefood #japanfood #japantrip
#Tokyofood Reel by @elsafoodparadise - Tokyo's classic pudding café 🍮 Located near Toranomon Station, Hekkelun ヘッケルン is famous for its giant custard pudding - soft, rich, and topped with
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@elsafoodparadise
Tokyo’s classic pudding café 🍮 Located near Toranomon Station, Hekkelun ヘッケルン is famous for its giant custard pudding — soft, rich, and topped with slightly bitter caramel. The pudding is made by an 80+ year-old master who has been perfecting this one dessert for over 50 years. His dedication to a single craft truly shows the spirit of Japanese craftsmanship. The café is small with about 20 seats, and the pudding often sells out before 12PM so it’s best to come early. ⏰ 9:00–15:00 ❌ Closed Wed, Sat, Sun 🍮 Jumbo Pudding & Coffee Set ~¥900 東京經典昭和風布丁店 🍮 位於 Toranomon Station 附近的 Hekkelun ヘッケルン，以 巨大手工焦糖布丁 聞名。口感綿密滑順，搭配微苦焦糖，簡單卻讓人一吃就喜歡。 店裡製作布丁的爺爺已經 80多歲，專注做這一道甜點 超過50年。能夠一輩子把一件事做到極致，真的很有日本職人的精神。 店內只有約 20個座位，布丁常常 12點前就賣完，想吃建議早點來。 ⏰ 9:00–15:00 ❌ 週三、週六、週日公休 🍮 布丁咖啡套餐 約¥900 #東京 #tokyo #tokyofood #pudding #Hekkelun
#Tokyofood Reel by @misszuzucchini (verified account) - My toxic trait is believing every viral food is worth international travel… and honestly… Tokyo's cream sando didn't disappoint 😌🍓 Lucky for you, yo
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@misszuzucchini
My toxic trait is believing every viral food is worth international travel… and honestly… Tokyo’s cream sando didn’t disappoint 😌🍓 Lucky for you, you don’t need to emotionally, physically, and financially recover from a Tokyo trip because you can now try it in Dubai… meanwhile I flew 8+ hours for “research purposes” 🫠✈️ #tokyofood #coupletravel #dubaifoodblogger #dubaifoodie #visitjapan
#Tokyofood Reel by @alec.approved (verified account) - Trying a viral spot that only sells 1 item in Kyoto, Japan! Also a location in Tokyo 🇯🇵 📍Hikiniku To Come #japanfood #kyotofood #tokyofood #burg
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@alec.approved
Trying a viral spot that only sells 1 item in Kyoto, Japan! Also a location in Tokyo 🇯🇵 📍Hikiniku To Come #japanfood #kyotofood #tokyofood #burger #kyoto @hikiniku.to.come
#Tokyofood Reel by @joker_gourmet (verified account) - GODIVAチョコレートをたっぷり使った贅沢クレープを紹介します🍫 【GODIVA CREPE】 ◎バナナブリュレチョコ 11,500ウォン 世界中で愛される高級チョコレートブランド「GODIVA」が手がける渾身の力作"ゴディバクレープ"が韓国に上陸！ 99%カカオのチョコレートバターを練り
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@joker_gourmet
GODIVAチョコレートをたっぷり使った贅沢クレープを紹介します🍫 【GODIVA CREPE】 ◎バナナブリュレチョコ 11,500ウォン 世界中で愛される高級チョコレートブランド「GODIVA」が手がける渾身の力作"ゴディバクレープ"が韓国に上陸！ 99%カカオのチョコレートバターを練り込んだ濃厚でパリッとした生地の中にこれでもかとチョコクリームとバナナを注入。 さらにはキャラメリゼされたバナナを上に乗せたら完成🤤 チョコレートが優しい甘さでペロリと完食、韓国行ったら絶対食べるべき！ ごちそうさまでした！！！ ——————————————————— 📍ソウル特別市 瑞草区 新盤浦路 176 , 新世界百貨店 B1F 🚃高速ターミナル駅直結 ⏰10:30-20:00 💤不定休 ——————————————————— 【GODIVA CREPE】 "GODIVA Crepes" made by GODIVA, a luxury chocolate brand loved all over the world🍫 A rich and crispy dough made with 99% cacao chocolate butter is then filled with chocolate cream and bananas. Topped with caramelized bananas, it's complete. The chocolate is so sweet that you can eat it all in one go. It's a must-try if you visit Korea. ——————————————————— 📍Shinsegae Department Store, B1F, 176 Sinbanpo-ro, Seocho-gu, Seoul 🚃Directly connected to Express Bus Terminal Station ⏰10:30-20:00 💤Irregular holidays ——————————————————— #tokyofood #tokyogourmet #tokyotrip #japanesefood #japanfood
#Tokyofood Reel by @space_tamnik (verified account) - Japan's Matcha Shaved Ice🍵 도쿄 말차 전문점입니다. 인기가 많아 예약제로 운영되는 곳! 진한 말차 소스와 크림을 여러 겹으로 올린 빙수가 인기에요. 단맛은 절제되고 말차 본연의 쌉싸름한 맛과 향이 강조된 게 포인트! 안에는 모찌도 들어가 쫀득
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@space_tamnik
Japan’s Matcha Shaved Ice🍵 도쿄 말차 전문점입니다. 인기가 많아 예약제로 운영되는 곳! 진한 말차 소스와 크림을 여러 겹으로 올린 빙수가 인기에요. 단맛은 절제되고 말차 본연의 쌉싸름한 맛과 향이 강조된 게 포인트! 안에는 모찌도 들어가 쫀득하고, 고급스러운 말차를 빙수로 만끽할 수 있어서 좋았어요. 요 메뉴는 세트로 주문 시에만 나오는 한정 메뉴입니다. [HIIRAGI Ginza ひいらぎ 銀座本店] @hiiragi_ginza - 위치: Tokyo, Bunkyo City, Yushima 2-7-7 - 영업: 일 휴무, 평일 11:30 - 14:00, 토 12:00 - 14:00 - 참고: 예약제 - 메뉴: 말차 빙수 세트 (7,700엔), 서비스 차지 10% 별도 A specialty matcha shop in Tokyo. Due to its popularity, the shop operates by reservation only. Their shaved ice, layered generously with rich matcha sauce and cream, is especially loved. The sweetness is kept restrained, allowing the natural bitterness and aroma of high-quality matcha to stand out. There’s chewy mochi hidden inside, adding a pleasant texture, and it’s a great way to fully enjoy premium matcha in shaved ice form. This menu is available only as part of a set. [HIIRAGI Ginza ひいらぎ 銀座本店] @hiiragi_ginza - Location: 2-7-7 Yushima, Bunkyo City, Tokyo - Hours: Closed on Sundays / Weekdays 11:30 AM – 2:00 PM / Saturday 12:00 PM – 2:00 PM - Note: Reservation only - Menu: Matcha Shaved Ice Set (7,700 yen) + 10% service charge separately applied #도쿄맛집 #matcha #tokyomatcha #tokyofood #shavedice
#Tokyofood Reel by @harapeko_jpn (verified account) - 日本一のオムライスが最高！ 店名：さん太 オムレツにナイフを入れた瞬間、半熟の卵がとろ〜っと流れ出すあの一瞬はまさに至福。 濃厚な卵にとろけるカマンベールチーズが重なりコクのある味わいが一気に広がります。 さらに肉肉しいハンバーグと合わせることで旨みとボリュームがしっかり感じられる満足度の高い一
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@harapeko_jpn
日本一のオムライスが最高！ 店名：さん太 オムレツにナイフを入れた瞬間、半熟の卵がとろ〜っと流れ出すあの一瞬はまさに至福。 濃厚な卵にとろけるカマンベールチーズが重なりコクのある味わいが一気に広がります。 さらに肉肉しいハンバーグと合わせることで旨みとボリュームがしっかり感じられる満足度の高い一皿に。 オムライス日本一を決める大会で優勝した実力も納得の美味しさで一度食べるとまたすぐに食べたくなる中毒性のあるオムライスでした！ 愛知で大人気な店舗ですが今回4/16-4/29まで新宿高島屋11階で開催される新宿高島屋とのコラボ催事「むにぐるめ・ゆうとグルメ・はらぺこグルメ日記のグルメフェス」に出店されます！ 店舗：新宿高島屋 住所：東京都渋谷区千駄ヶ谷5-24-2 最寄り駅：新宿駅から徒歩1分 営業時間：10時半から19時半 #東京グルメ　#新宿グルメ　#japanesefood Japan’s BEST omurice? This one wins The ultimate omurice 🍳 Store: Santa The moment you cut into the omelet, the soft egg just flows out… honestly so satisfying. Rich eggs mixed with melted camembert cheese give it a super deep flavor. On top of that, you get a juicy hamburger steak, making it super filling and rich. It even won a competition for Japan’s best omurice—and yeah, it makes sense. You’ll definitely crave it again right after finishing it. Pop-up at Takashimaya Shinjuku 4/16–4/29 #tokyofood #omurice japanesefood

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