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TAAdd some crunch to your self-care routine with Wasa Crispbreads! ✨ #ad
Wasa crispbreads found at @Krogerco are the perfect, crunchy canvas for all recipe creations. Larger than a regular cracker, Wasa makes a sturdy, versatile base that pairs well with any topping or spread. Make my delectable snack by spreading whipped cream cheese on @wasausa multigrain crispbread topped with smoked salmon, avocado and honey dill sauce. Drop a 😍 below if you’ll give this recipe a try! #WasaPartner #WasaAtKroger #SelfCareWithWasa @dillonsgrocery
Honey Dill Sauce:
1/2 cup Mayonnaise
1 tablespoon Dill, fresh
1 tablespoon White vinegar
1 teaspoon Dijon mustard
1 tablespoon Honey
1 tablespoon Lemon juice
1/8 teaspoon Pepper
1/8 teaspoon Salt
Toppings -1 @wasausa multigrain crispbread -1/2 tablespoon cream cheese -3 slices avocado, hass or Florida avocados -2 slices smoked salmon -1/2 teaspoon Fresh dill, for garnish
Direction: 1. In a small bowl mix the mayo with lemon juice, vinegar, salt and pepper. Once creamy add the honey, mustard and finely chopped dill. 2. Spread a layer of cream cheese on @wasausa multigrain crispbread, then top with smoked salmon, sliced avocado. 3. Drizzle with honey dill sauce and garnish with fresh rosemary.
@tastegreatfoodie
