#Oteque

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#Oteque Reel by @theartofplating (verified account) - Restaurant @oteque_rj located in Rio De Janeiro, Brazil 🇧🇷 should be on your bucket list, if it isn't already. 

Chef @albertolandgraf's minimalist
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@theartofplating
Restaurant @oteque_rj located in Rio De Janeiro, Brazil 🇧🇷 should be on your bucket list, if it isn’t already. Chef @albertolandgraf’s minimalist yet elevated approach to cooking local seafood has earned Oteque the current ranking of 37th Best Restaurant in the World. 🐟🦞🐙 If you’re looking for a hip, effortlessly cool but sophisticated place to dine, this is the spot. 🎥: @madebyfare #TheArtOfPlating
#Oteque Reel by @luiscarloszara - 2 Michelin Star Oteque in Rio De Janeiro, Brazil 🇧🇷 #brazil #riodejaneiro #brazilian #brasil #finedining #oteque #michelinstar #twomichelinstar #tra
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@luiscarloszara
2 Michelin Star Oteque in Rio De Janeiro, Brazil 🇧🇷 #brazil #riodejaneiro #brazilian #brasil #finedining #oteque #michelinstar #twomichelinstar #travel #brazilianfood #braziliancooking #southamerica #latin #latinamerica #latinoamerica #latino
#Oteque Reel by @claudia_liechavicius (verified account) - Oteque ⭐️⭐️duas estrelinhas Michelin @michelinguide pra conta. 

O restaurante do chef @albertolandgraf @oteque_rj fica na rua Conde de Iraja 581, Rio
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@claudia_liechavicius
Oteque ⭐️⭐️duas estrelinhas Michelin @michelinguide pra conta. O restaurante do chef @albertolandgraf @oteque_rj fica na rua Conde de Iraja 581, Rio de Janeiro. Amei a experiência e você? Já foi? Se ainda não conhece recomendo que tente logo uma reserva mas saiba que está concorridíssimo @theworlds50best
#Oteque Reel by @theworlds50best (verified account) - Three world-leading chefs, one seafood extravaganza 🦞

As a part of Latin America's 50 Best Restaurants 2023, sponsored by S.Pellegrino & Acqua Panna
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@theworlds50best
Three world-leading chefs, one seafood extravaganza 🦞 As a part of Latin America’s 50 Best Restaurants 2023, sponsored by S.Pellegrino & Acqua Panna, Rio de Janeiro witnessed a series of unparalleled dining collaborations. Renowned chef Alberto Landgraf from Oteque opened his kitchen to culinary luminaries Pía León, known for her acclaimed restaurants Central and Kjolle in Lima, and Santiago Lastra, the mastermind behind Kol in London. Together, they crafted the ultimate seafood-focused menu, watch as 50 Best TasteHunters Theresa and Michael (@theneverfull) share their experience: “A look into the six-hands 50 Best Signature Session from Oteque x Kjolle x Kol! The dinner from chefs Alberto Landgraf (Oteque), Pía León (Kjolle), and Santiago Lastra (Kol) brought together Brazilian, Peruvian, and Mexican flavours in a one-night-only collaborative menu hosted at Oteque restaurant in Rio de Janeiro. Opening bites from chef Alberto included a trio of truffle and salmon roe tarts, and buttery wagyu on toast followed up with standout dishes like chef Santiago’s shrimp tacos with sauerkraut and kumquat (similar to his signature langoustine taco but with a Brazilian twist!), and chef Pía’s incredibly delicious squid and pork stewed with chillies and corn cream (one of the tastiest dishes we have had all year!)” #LatAm50Best #RiodeJaneiro #Rio #Event #Popup #GuestShift #PopUpRestaurant #SupperClub #SpecialEvent #FineDining #RioRestaurants #RioDining #RioEats #LatinAmericanCuisine #Seafood #VegetarianFineDining @sanpellegrino_official @acquapanna @setur.rio @prefeitura_rio @oteque_rj @albertolandgraf @santiagolas @kol.restaurant @kjollerest @pialeonkjolle @bernabe.mater @diegovluque
#Oteque Reel by @theartofplating (verified account) - This week we're hopping around #Brazil 🇧🇷 to explore must visit spots! First up on our adventure: seabass over embers, fermented tomato cream, zucch
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@theartofplating
This week we’re hopping around #Brazil 🇧🇷 to explore must visit spots! First up on our adventure: seabass over embers, fermented tomato cream, zucchini, green beans, and dried cherry tomato vinaigrette by @albertolandgraf of Oteque restaurant in Rio de Janeiro 🎥: @mariataop #TheArtOfPlating
#Oteque Reel by @drrashmishettyra (verified account) - Thank u for a super hospitality and special care. 🥂to a long long friendship and many more evenings @albertolandgraf for an amazing culinary experien
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@drrashmishettyra
Thank u for a super hospitality and special care. 🥂to a long long friendship and many more evenings @albertolandgraf for an amazing culinary experience @leoananda81 for being the perfect host @anbskreddy - the honourable Indian ambassador to Brazil for the warm person you are. #michelinstar #goodfood #cullinary #rio #drrashmishetty #albertolandgraf #oteque
#Oteque Reel by @martin_cabrales (verified account) - @dorarl @fairmonthotels @riodejaneiro._ @germanmc14 @mlgandugliamesa @restaurantelasai @oteque_rj @201.casa @sushileblon @hpiuma66 @connievallarino @b
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@martin_cabrales
@dorarl @fairmonthotels @riodejaneiro._ @germanmc14 @mlgandugliamesa @restaurantelasai @oteque_rj @201.casa @sushileblon @hpiuma66 @connievallarino @belmondcopacabanapalace
#Oteque Reel by @rosewoodhoteldecrillon (verified account) - From Rio to Paris : a unique Franco-Brazilian culinary collaboration.

Discover a cross-cultural menu orchestrated by the Chefs Boris Campanella from
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@rosewoodhoteldecrillon
From Rio to Paris : a unique Franco-Brazilian culinary collaboration. Discover a cross-cultural menu orchestrated by the Chefs Boris Campanella from L’Écrin and Alberto Landgraf from Oteque, in Rio de Janeiro. At L’Écrin, enjoy an exclusive 4-hands gastronomic dinner from July 7th to 11th. At Jardin d’Hiver, indulge in a signature dish and a creative tapas inspired by Brazilian flavors. Book a table by the link in bio 🎥: @gabryelsallehount #RosewoodHoteldeCrillon #RosewoodHotels #brazilianflavor #brazil #francebresil #summerdish
#Oteque Reel by @abudhabievents (verified account) - The Exceptional Chef Series is here to offer unique and memorable dining experiences by internationally celebrated chefs #InAbuDhabi 🍽️🌟⁣
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ONLY 4 E
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@abudhabievents
The Exceptional Chef Series is here to offer unique and memorable dining experiences by internationally celebrated chefs #InAbuDhabi 🍽️🌟⁣ ⁣ ONLY 4 EVENTS LEFT FOR SEPTEMBER! Don’t miss out and book your spot today. ⁣ ⁣ September 22: Benedetto Rullo, Lorenzo Stefanini & Stefano Terigi - Il Giglio, Italy⁣ September 23: Alberto Landgraf - Oteque, Rio De Janeiro⁣ September 29: Gregory Marchand - Frenchie, London⁣ September 30: Tala Bashmi - Fusions by Tala, Bahrain ⁣ ⁣ تقدم سلسلة الطهاة الاستثنائية تجارب طعام فريدة لن تنساها #في_أبوظبي بفضل أشهر الطهاة العالميين 🍽️🌟⁣ ⁣ 4 تجارب طعام مختلفة تنتظرك في سبتمبر! لا تفوت الفرصة واحجز طاولتك اليوم.⁣ 22 سبتمبر: بينيديتو رولو ولورنزو ستيفانيني وستيفانو تيريجي - إيل جيجليو، إيطاليا⁣ 23 سبتمبر: ألبرتو لاندجراف – أوتيك، ريو دي جانيرو⁣ 29 سبتمبر: جريجوري مارشاند - فرينشي، لندن⁣ 30 سبتمبر: تالا باشمي – فيوجن من تالا، البحرين
#Oteque Reel by @theartofplating (verified account) - Blackberry sorbet, fresh strawberry, beet glaze, fermented pollen, and dried raspberry at Oteque restaurant by @albertolandgraf in Rio de Janeiro, Bra
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@theartofplating
Blackberry sorbet, fresh strawberry, beet glaze, fermented pollen, and dried raspberry at Oteque restaurant by @albertolandgraf in Rio de Janeiro, Brazil 🍓 #TheArtOfPlating
#Oteque Reel by @agendacarioca (verified account) - É do Rio o melhor restaurante do Brasil de acordo com o @theworlds50best. O Lasai (@restaurantelasai), comandado por Rafa Costa e Silva, ficou em 7o l
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@agendacarioca
É do Rio o melhor restaurante do Brasil de acordo com o @theworlds50best. O Lasai (@restaurantelasai), comandado por Rafa Costa e Silva, ficou em 7o lugar no Latin America’s 50 Best. A lista contou com nove brasileiros, sendo Oteque o outro carioca entre os 50 mais da América Latina, em 21o. O topo mais alto da lista ficou com Don Julio, da Argentina. 🍴Confira abaixo o ranking completo: 1 - Don Julio (Buenos Aires) 2 - Maido ( Lima) 3- El Chato (Bogotá) 4 - Kjolle (Lima) 5 - Boragó (Santiago) 6 - Celele (Cartagena) 7 - Lasai (Rio de Janeiro) 8 - Mérito (Lima) 9 - Quintonil (Cidade do México) 10 - Leo (Bogotá) 11 - Nuema (Quito) 12 - Alcalde (Guadalajara) 13 - Mayta (Lima) 14 - Maito (Panamá) 15 - Casa do Porco ( São Paulo) 16 - Tuju (São Paulo) 17 - Fauna (Valle de Guadalupe) 18 - Gran Dabbang (Buenos Aires) 19 - Rafael (Lima) 20 - Evvai (São Paulo) 21 - Oteque (Rio de Janeiro) 22 - Sublime (Guatemala) 23 - Villa Torel (Ensenada) 24 - Pujol ( Cidade do México) 25 - Sikwa (San José) 26 - Nelita (São Paulo) 27 - Metzi (São Paulo) 28 - Cosme (Lima) 29 - Mishiguene (Buenos Aires) 30 - La Mar (Lima) 31 - El preferido de Palermo (Buenos Aires) 32 - Arca (Tulum) 33 - Trescha (Buenos Aires) 34 - Niño Gordo (Buenos Aires) 35 -Maní (São Paulo) 36 - Huniik ( Mérida) 37 - Julia (Buenos Aires) 38 - Gustu (La Paz) 39 - Mercado 24 (Guatemala) 40 - Cantina del tigre (Cidade do Panamá) 41 - Lo de tere (Punta del Este) 42 - Manuel (Barranquilla) 43 - Máximo Bistrot (Cidade do México) 44 - Cordero (Caracas) 45 - Humo Negro (Bogotá) 46 - Aramburu (Buenos Aires) 47 - Sud 777 (Cidade do México) 48 - Rosetta (Cidade do México) 49 -Mil (Morray) 50 - Kotori (São Paulo)
#Oteque Reel by @albertolandgraf (verified account) - lembrando um pouco minha conversa com o @igormauriciobarreto no @foodtopiabr e devaneios sobre como a gastronomia no rio de janeiro PODE e DEVE ser vi
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@albertolandgraf
lembrando um pouco minha conversa com o @igormauriciobarreto no @foodtopiabr e devaneios sobre como a gastronomia no rio de janeiro PODE e DEVE ser vista como uma atração turística importante para a cidade! hoje o oteque represente o rio no @theworlds50best mas precisamos e temos potencial para termos mais representantes nessa lista e em todas as plataformas que divulgam gastronomia pelo brasil e mundo! nao é sobre o oteque, é sobre uma cena forte carioca unida, diversa, produtiva e que emprega, gera impostos e ajuda a cidade maravilhosa a ser mais maravilhosa ainda!

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