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VIRain + hot pakoras 🤍🌧️
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COPotato fritters الو پکوڑے
Ingredients;
• 2–3 medium potatoes
• Cold water (for soaking)
• ½ tbsp black pepper powder
• ½ tbsp red chilli powder
• ½ tbsp cumin powder
• ½ tbsp paprika powder
• ½ tbsp turmeric powder
For batter:
• 1 cup besan (gram flour)
• 3 tbsp rice flour
• 1 tbsp chilli flakes
• 1 tbsp coriander (dry)
• ½ tbsp black pepper powder
• ½ tbsp cumin powder
• 1 tbsp dried parsley
• Salt to taste
• 1½ tbsp melted ghee
• Warm water (as needed)
Method of Preparation:
1. Slice potatoes and wash them.
2. Soak in cold water for 3–5 minutes.
3. Strain, pat dry, and transfer to a bowl.
4. Add all potato spices and massage well.
5. Rest for 30 minutes.
6. In another bowl, add besan, rice flour, all batter spices, salt, and melted ghee.
7. Add warm water gradually to make a medium-thick batter.
8. Rest batter for 30 minutes.
9. Heat oil on medium flame.
10. Coat potatoes in batter and fry until golden and crispy.
11. Serve hot with raita or chutney.
#pakora #pakoda #foryou #fyp #trending
@cookingtales11
186.1K
MAPAKORA/PAKAWRA• Afghan vegetable fritters. Most commonly made with just potatoes but I love to use all our favorite veggies for this one such as eggplant, peppers, cauliflower, onions, and zucchini is so good too! 🥔🍆🌶️🧅
✨Ramadan Series episode 12 of 30 ✨
Unlike other pakora you might see in other countries/regions- we usually work with whole single slice vegetable. But don’t get me wrong- i love chopping them up and mixing it too!
This one is simple and so delicious- just dip straight into a chutney/yogurt sauce and enjoy! If you have any left over- they reheat so well in the airfryer!
RECIPE FOR BATTER:
Combine the following into a bowl
-1.5 cup chickpea flour
-1/3 cup rice flour
-2 tsp salt
-1 tsp paprika
-1 tsp turmeric
-1/2 tsp cayenne pepper
-1.5 cups water
Whisk until well combined. Dip veggies in and fry until golden on both sides. Serve with your favorite chutney or dipping sauce + enjoy!
#ramadan #pakora #afghan #recipe #food
@maryamzekria
344.4K
SNMujhko Mirchi lgi 🥵😲🌶️🌶️
#chilli #baby #ai #pakora #mirchibajji
@snack_ki_duniya
5.9M
AVCraving something crispy with your evening chai? 😋 Try these super crispy cabbage pakoras made with finely chopped cabbage, onions, spices, besan and rice flour. They turn out perfectly crunchy from outside and soft inside, making them an irresistible tea time snack you’ll want to make again and again.
This quick and easy cabbage snack recipe is perfect for quick evening snacks, tea time snacks, rainy days, sudden hunger cravings or when you want a delicious homemade evening snack in minutes. Serve these hot cabbage fritters with green chutney or ketchup and enjoy every crunchy bite!
#eveningsnacks #teatimesnacks #pakora #comfortfood #viralrecipe
@avani.anuradha.ki.rasoi
699.8K
TIMiniature Cooking Onion Pakora ASMR 🧅🍽️ |
#miniaturecooking
#reelsindia❤️
#asmrvideo
#miniaturefood
#pakora
@tinymittiworld
104.2K
GOFries are better than onion rings 💯
#pakistanifood #pakora #onionrings
@golden.gully
4.1M
SACrispy Kurkure Mix Veg Chinese Pakoda Full Tasty Recipe #Shorts #Pakoda
#Pakoda #Pakora #Reel #Reels #AnnaKaFood #Kurkure #Crispy #Crunchy #Fritters #ChinesePakoda #Manchurian #ManchurianBals #CrispyPakoda #CrispyPakora #Recipe #Snacks #EveningSnacks #StreetFood #NewRecipe
@sagarskitchenofficial
247.5K
DI#reels Perfect ब्रेड पकोड़ा बनाने का आसान तरीका | Street Style Bread Pakora, Bread pakoda recipe
#reels #breadpakoda #streetstyle #pakora #cooking #food #foodie #indianrecipe #indianfood #newrecipe #snack #recipe #crispybreadpakora #instafood @dilrubakitchen12
@dilrubakitchen12
725.3K
RECraving something crispy with your evening chai? 😋 Try these super crispy Baingan Pakoras made with fresh baingan slices, besan, spices, green chilli and a little rice flour for that extra crunch.
They turn out perfectly golden and crunchy on the outside, soft and flavorful inside, making them an irresistible tea time snack you’ll want to make again and again.
This quick and easy baingan pakoda recipe is perfect for quick snacks, evening tea time, rainy days, sudden hunger cravings, or when you want a delicious homemade street-style snack in minutes.
Serve these hot crispy baingan fritters with green chutney or ketchup and enjoy every crunchy bite! 😍
#eveningsnacks #comfortfood #pakora #viralrecipe #reelitfeelit
baingan pakoda recipe, crispy baingan pakora, eggplant fritters indian style, quick indian snack recipe, evening tea snack ideas, street style pakoda recipe, easy baingan snack, crispy pakora at home, monsoon snack recipe, eggplant pakoda indian recipe, quick fried snacks india, street food pakoda recipe, crunchy pakora recipe
@recipe_by_debo
422.4K
THPakora Chicken Wings
STOP SCROLLING.
Crispy Chicken Wings in Pakora Batter?! 🤯
Yeah… I might’ve just created something special. These wings are crispy, spicy, and dangerously addictive. Perfect for Iftar or any occasion!
You need to try these asap 🔥
Recipe below. Save
Ingredients
1kg Chicken wings, wings and drums separated
Batter -
1 tsp each of the following - garam masala, cumin powder, coriander powder, chilli flakes, Kashmiri chilli powder, garlic granules, salt (or to taste)
1 1/2 tsp Onion powder
1 tbsp Dried fenugreek
1 cup Gram flour
2 tbsp Potato starch
1/4 tsp Baking powder
200ml Soda water
A small handful of fresh coriander, finely chopped
Method
Step 1 - Pat dry the chicken wings.
In a large bowl, add all of the dry ingredients. Now add in the Soda water and mix well to combine. This should form a thick batter. Next add the fresh coriander and mix again.
Add the chicken wings to the bowl, and mix to coat well. Leave for 10-15 minutes.
Step 2 - In a large saucepan/ fryer, on high heat, add enough oil for frying (1 litre does the job). Once the oil reaches 175C/ 350F, place in a piece of chicken, it should sizzle, now add more pieces, making sure not to over crowd the pan. Cook for 6 turning half way. Do this in batches. Place on a rack or paper towels to drain excess oil. Use a meat thermometer to make sure the chicken is cooked through (internal temperature 75C/165F).
Step 3 - Serve immediately with a mint yogurt chutney or your preferred sauces! Enjoy!
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•
#chickenwings #crispychicken #cooking #wings #pakora
@theculinarycountess
315.5K
CHwe make this on women’s day ✨🤌🏽
#womensday #indianfood #cookingwithmaa #pakora #plantbased
@chefpriyanka
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Esplorare Pakora#pakora indian food#paneer pakora recipe variations#gujarati kadhi pakora recipe#spicy chicken pakora recipe#pyaz pakora recipe with besan#paneer bread pakora#gora pakora meaning#egg pakora recipe