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THHOT HONEY EGGS.
Everyone’s hyper-fixating on this unlikely combination and since we LOVE a good 🍳 recipe around here, of course I had to give it a try.
Verdict: SO GOOD. Crispy, cheesy, creamy, sweet, spicy. Literally all the flavours worth waking up for !
I didn’t have hot honey at home so I just heated a splash of my chilli oil (let me know if you’d like my recipe!) and then stirred in honey on low heat. Followed by grated mozzarella & eggs. Once cooked, garnish as you’d like, flip and DIVE IN!
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