
1.2K
SUFood is more than just fuel.
Every other Wednesday, we all join together for a wholesome Volunteers Community Lunch here at the farm.
Today it’s Joel’s turn to cook, and we all enjoy his delicious Sutton Community Farm lunches, made with seasonal organic produce accompanied by exceptional sourdough bread from Fingals bakery.
To find out more about volunteer here with us, check the link in our bio or stories, Bon appetite! 🥕🫛
#southlondon #vegbox #organicfarm
@suttoncommunityfarm










