147.5K
HAJanuary in the @handfmarlow kitchen with @cheftomkerridge and @sarahhayward91 on the passé 🔥🔪
Keep acing it team!
#kitchen #behindthescenes #foodies #cheflife #cookingwithlove
@handfmarlow
#Quickcuts
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(12)
322
FOThe moment you know it’s done right…
This is what properly cooked confit duck looks like. One shake and the meat just falls off the bone.
We use that beautifully tender duck to make our duck croquettes, served with our duck dish on the main menu at Omar’s Table.
The kind of food you can taste the effort in.
www.omarstable.com
#foodie #foodlover #foodlover #meat midlands
@foxinndosthill
22.2K
PAWhat an absolute pleasure and honour it was to cook at @fortnums last Friday.
To be invited into such an iconic, historic place and cook four dishes from For the Love of Food was incredibly special. Fortnum’s has such a rich food heritage, and sharing the stories behind those dishes in a room full of people who genuinely love food made the night even more memorable.
A huge thanks to the Fortnum’s team and to everyone who joined us.
A big thank you to the amazing host @hannahharley @crazysexyfood ✨
Our menu:
📝 Three Cheese & Onion Arancini with Truffle Madeira Mayonnaise
📝 Cider-cured Salmon Fishcakes with Madras Curry Mayonnaise
📝 Tuscan Pressure Pot Broth with Wild Garlic Pesto, Rodda’s Cornish Salted Butter and Sourdough Baguette
📝 Steak & My Two Favourite Sauces with Crushed Roast New Potatoes, Rocket & Parmesan Salad andThe Mariners Hispi Cabbage
📝 Chocolate Tart with a Vanilla Whipped Sweet Cheese Cream
@paulainsw6rth
971
MAEver wondered what it’s like behind the scenes? Allow Chef @ak.cordi to take you on a tour 🔥
Psst..
The food featured here is from our previous menu, if you like the look of it and want to try something even better, book a table today.
#chefinaction #maestrogeelong #behindthescenes #service #geelongeats
@maestrogeelong
1.6K
SPOh, now we’re COOKIN’.
We’ve been in the kitchen sizzling + spicing to bring you some of our favourite everyday dishes. Get your plates ready for these delights!
Featuring the dream treat @smallfry.world @teodellatorre @soulfoodjunkie_ @_aliceebennett 📸 🤓
@spicedept
2.8K
THWatch Chef Tom prep our Salt Aged Beef Tartare 👌🏼
#leeds #leedsrestaurants #fyp #food
@thewhitehallleeds
5.9K
THChef Moff loves to see the social media team arrive 👀
This week’s special is another belter. Crispy pork belly with a borlotti bean, ham hock, and ‘Nduja cassoulet.
Link in bio for bookings
@theloveablerogue_westend
33.9K
THEnergies for the day produced by @hectors_deli 🥐
#cheflife #chefsofinstagram #melbournefood #melbournerestaurant #workhard
@thatsloreee
36.7K
THThe good kind of chaos - behind the scenes at Thirty9.
It takes a whole team to bring every plate to life - plates flying, chefs in sync, and yes… sometimes a camera rolling mid-service.
See you at 39 Duxton Hill.
@thirty9sg
226
OMThe moment you know it’s done right…
This is what properly cooked confit duck looks like. One shake and the meat just falls off the bone.
We use that beautifully tender duck to make our duck croquettes, served with our duck dish on the main menu at Omar’s Table.
The kind of food you can taste the effort in.
#foodie #foodlover #foodlover #meat #midlands
@omarstabletamworth
2.8K
CHThe r&d phase of steak frites. Coming soon!
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#videography #steakfrites #whataprivilege #soubise #aupoivre #steak #tallowfries #fyp #exploring #chef #cooking #rnd
@chefxgee
266
MOWe sat down with our Head Chef for a few quick-fire questions 👨🍳
From slow-cooked brisket at home to the new Aji Verde Risotto on our menu, flavour is always front of mind.
Now we’re just hoping his mum comes in soon to try what he’s created, we have a feeling she’d be proud 💚
#MonmouthKitchen #CoventGarden #ChefLife #HeadChef #LondonRestaurants #BehindTheScenes
@monmouthkitchen
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Descubra o conteúdo mais recente de #Quickcuts sem fazer login. Os reels mais impressionantes sob esta tag, especialmente de @handfmarlow, @thirty9sg and @thatsloreee, estão ganhando atenção massiva.
O que está em alta em #Quickcuts? Os vídeos Reels mais assistidos e o conteúdo viral estão destacados acima.
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