908.8K
THThis was supposed to be about my new cookbook but it somehow took a left turn into micro-needling. Oh well, enjoy!
@thepioneerwoman
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JALet's settle the record on how many fruit and veg you SHOULD be eating a day...sound overwhelming?? It won't be when you're cooking recipes from my new cookbook Eat Yourself Healthy. Throughout the book I've stated exactly how many portions of fruit and veg each recipe contains so you can be your happiest, healthiest self with minimal effort. Link in bio to pre-order your copy joxx
@jamieoliver
14.4K
GEMy Harvest Kitchen is coming out October 14 but here’s a sneaky peaky! Pre-order link in bio! #myharvestkitchen @countrymanpress
@gesinebp
36.9K
YUSo close I can feel it!
Every Salad Ever coming April 15!
#saladrecipes #healthyeating #healthyrecipes #newcookbook #indigobooks #everysaladever #madeincanada
@yumandyummer
339.3K
ERWondering WTF To Make For Dinner? You’ve come to the right place! I’m so grateful for this community we’ve built together and have rounded up 6 easy, delicious, and approachable dinner recipes for you LINKED IN BIO ❤️
If you want more recipes like these, my new cookbook “Dig In!” is now available for pre-order! The link for that is also in my bio, or you can comment COOKBOOK and I’ll DM the link to you directly 📚🥂
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#dinner #onepotmeal #easyrecipes #dinnerideas #comfortfood #chicken
@erinnobrienn
384.8K
PAThis is undoubtedly a cabbage household!! 🥬
In my new cookbook, this slaw is the perfect topping for the Mushroom Tacos Campesino — but truth be told, you can throw it on just about any taco, serve it alongside roast chicken, or eat it straight from the bowl.
🌮 Pre-order Padma’s All American via the link in my bio! Signed copies available while they last!
@padmalakshmi
44.1K
HAExciting news— we’ve put together a bonus packet for everyone who has pre-ordered The Vegan Chinese Kitchen! You can get 3 exclusive bonus recipes and 3 sneak peek recipes from the book right now :) It’s my way of saying thank you for preordering ✨ Just go to the link in my bio and enter your receipt information to download the recipes immediately.
Let me know if you have any questions about the book or about pre-ordering below!👇🏼
Also, for friends in Europe, Australia, and other regions outside US/Canada, you can order the book at your local online retailer or at BookDepository.com (they offer free worldwide shipping). Just tap the link in my bio 🌏
Thank you!!!
@hannah.che
1.7M
JAI proper love roast potatoes and although it’s summer in the UK and the weather is warmer... that doesn’t mean we can’t enjoy them in a salad !! This simple recipe will feed the family and keep the veggies happy too! Winner winner. Recipe link in my bio xx
@jamieoliver
231.2K
PWHey there, beautiful! 🤩
Ree’s brand-new cookbook has officially landed at The Merc — come snag your copy before they’re gone! 🥰📚
P.S. There are still a few tickets left for Ree’s Cookbook Conversation this Saturday! Don’t miss your chance to hang with Ree 💕
Grab your tickets here 👉 [https://www.eventbrite.com/e/cookbook-conversation-with-ree-drummond-in-pawhuska-oklahoma-tickets-1833597321949?utm_experiment=test_share_listing&aff=ebdsshios]
@pwmercantile
373.1K
AMI am SO excited to finally be able to tell you that...I wrote a COOKBOOK!!
It's called Easy 10 and it's all about turning the ingredients that we already have on our shopping list, into crowd pleasing dinners...
There are 10 hero ingredients including, Chicken, Lentils, Sausages, Potatoes, Cheese and Beef Mince, each with their own chapter...so that's 10 chapters = 100 dinner recipes!!
These are recipes you're ACTUALLY going to cook...from ingredients that you've probably already got!
🌟The link to pre-order is in my bio🌟
I am so, SO grateful for all of your support, Love A x
🌟Amazon and Waterstones can change the book price up and down between now and release day - if you preorder now you're GUARANTEED to pay the lowest price AND you won't be charged until publication day! 💃❤️
#recipes #dinnerideas #goodfood #delicious #sotasty #familyfood #dinnerinspo #budgetcooking #moneysaving #easydinner #cooking #homemade #cosy #comfortfood #midweekdinner #shopping
@amysheppardfood
88.3K
SUThe Berry Brita cake from ‘Open Kitchen’ is one of the most popular recipes in that book, and for good reason. It’s the perfect summer celebration cake. I like to say that it’s Scandinavian in origin because I’ve heard that it hails from Finland — but also from Sweden. I have no idea why it isn’t more widely known, because it really is the perfect cake for warm-weather gatherings. It feeds a lot of people, so is a good one to turn to when you’ll be serving a crowd. It demands to be eaten all at once.
You can find the full recipe by subscribing to my Susanality newsletter. Link in bio. 🍓🍓🍓
@susanspungen
1.5M
HUONE PAN BEEF CABBAGE SOUP🥬♨️ my moms recipe but BETTER! Sorry mom - I added in a few flavor enhancements. This soup is amazing for GUT health and tastes insane 😋
🌟PS: Go to the follow or following button in my profile and hit the to add me to FAVORITES
💥If you enjoy recipes like this one, make sure you ORDER my NEW COOKBOOK📚 link in bio 🔗 or comment COOKBOOK💥
✨Comment RECIPE to receive a link for this post in your DMs✨
Full post is on my website: https://hungryhappens.net/easy-beef-cabbage-soup-one-pot/
💙Stella
@hungry.happens
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