2.0K
AACongratulations to @swampfoxyouthhoops on winning the 4th grade division of the 2026 AAU Select Tour Spring Classic!
@aauselecttour
#Springclassic
Смотрите Reels видео о Springclassic от людей со всего мира.
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Трендовые Reels
(12)
7.9K
WCAOSS at The Spring Classic 🏀🔥
@wcebball
1.2K
IRThe gorgeous @wu.martina from @martinawusalon , renowned hairstylist who also has an impeccable eye for luxury and detail, had something lovely to say about our designs and products. We are grateful for all the love.
Des Roses is one of our bestselling designs.
This spring classic adds floral finesse to any corner.
Our placemats and trivets are versatile and timeless. Made from MDF wood and digitally printed, they are easy to clean and built to last a lifetime. Perfect as keepsakes or gifts.
#IraBerryCreations #DesRoses #SpringDesign #HomeDecor #InteriorDesign #CustomMade #QualityCraftsmanship #FloralDesign #Placements #Trivets #Keepsakes #Gifts #DelhiStudio #MDFWood #TimelessDesign #VersatileDecor
@iraberrycreations
672
SE🌲 ✨ It’s time… that time of year where I got to visit schools in the 5th Senate District like @altusacademy to attend their highly anticipated annual winter event where kids got to showcase their vocals singing holiday classics and families got to enjoy the school’s tree lighting. I made a pinky promise to some of the kids to come visit for their spring classic! Grateful to their Principal Alfredo Villegas, their founder John P. Heybach, the staff, all the parents and students for making tonight so special! #LakesiaCares
@senlakesiacollins
762
POElevate Your Easter: The Pan Kobo Hot Cross Bun
At Pan Kobo, we believe the best traditions are those made with care, patience, and true craftsmanship. This season, we celebrate a spring classic: the Hot Cross Bun—baked the Pan Kobo way.
While the world knows Hot Cross Buns as a spiced seasonal favourite, our bakers focus on what matters most: balanced flavour, natural fermentation, and a beautifully soft crumb.
What Makes Ours Different?
Many hot cross buns can be overly dense or dry. At Pan Kobo, we approach this classic with the same dedication we bring to all of our breads.
Our In-House Natural Yeast
For over 10 years, we have been nurturing our own house-captured natural yeast. This living culture gives our buns a gentle fermentation, deeper aroma, and a softer texture that develops naturally over time.
Carefully Balanced Spice
A warm blend of cinnamon and nutmeg adds comforting depth while allowing the flavour of the dough itself to shine.
Premium USA Black Raisins
Each bun is filled with plump USA black raisins and citrus peel, lightly soaked so every bite carries natural sweetness and brightness.
The Signature Cross
Every bun is hand-piped with precision, a small but meaningful detail that reflects the care behind every batch we bake.
Limited Time Only
Like the arrival of spring, our Hot Cross Buns are here for only a short season. We bake them fresh daily in small batches to ensure the best flavour and texture.
"A classic Easter tradition, crafted with Pan Kobo’s dedication to natural fermentation and artisan baking."
Find them at all Pan Kobo outlets starting this week.
Pre-order your dozen today and make your Easter table complete.
https://www.pankobocafe.com/order/h002
#blogger #media #lifestyleblogger #hotcrossbuns #foodie
@poonamsingh_lifestyle
63.2K
MA#tbt #throwbackthursday this is one of my favorite old GoPros throwing it back to the Mill Creek warm up race for the spring classic in 2013 with @jordonsmith.19 & @aaronplessinger_7 , thankful for being a good starter and having short motos back in amateurs, always made me look a little better than I was 😂 And clearly AP and Jordon were way badder dudes than I was as shown with them blowing my goggle strap off along with the fact that they race on Saturday nights and I make videos about the races on Saturday nights ☠️☠️ But damn I had fun racing these guys! Good times - full video on my YouTube
@mattburkeen
46.0K
POWhat is it like opening your season at the highest level possible? @dhanushbabu95 did his first race in our colors last weekend at @terrasdoinfante in Lagos🇵🇹. Just after finishing the weekend @pascalbriand1976 sat down with him to talk about his first experiences in a spring classic.
Truly a great debut, Dhanush and just the start of our journey. The next stop is major one: Geisingen!
#welovetoskate
@powerslide_racing
3.5K
MISAVE THE DATES:
April 25th and April 26th 2026 the Muscle up Olympics and Spring Classic will return!
All important information, event sign ups and rules and regulations will be announced in the next 2 weeks.
Clean AF form as always ;)
Stay tuned, and train hard!
Video shot last year by @_kevin.lopes
#movementismedicine #indomitablespiritacademy #muscleupolympics #calisthenics #streetworkout
@mikemike_unbreakable
1.1K
NIOnce something is a passion, the motivation is there🫶🏻.
Student of dressage, Ryder Wilkie and Showgirl aka Gigi🦄, owned by @karin_gordon 🙏🏻, at their first event, @equestriangoldcoastclub ‘s Spring Classic.
From small things, and practise, great things can happen💪🏻.
@ekphotographyqld
Proud to watch this partnership form and blossom🌸.
@dressage_queensland @equestrian_qld #forloveofthehorse #matchymatchy #dressageislife
@nicole_tough_dressage
122.9K
DA@jukananan727 watching this 94-year-old sweet grandma make Mitarashi Dango!
Mitarashi Dango is a beloved springtime treat in Japan that has become a spring classic. These sweet soy sauce glazed rice dumplings are typically skewered and grilled, with each skewer containing 3-5 delicious dumplings. They are known for their chewy texture, delightful sweetness, and umami-rich flavor.
Repost from @earthpix
🎥 @jukananan727
📍Japan 🇯🇵
🎶 Waltz Ballad- MaSssugu music
@danbuettner
1.1K
MAFHR — the spring classic in Kananaskis.
I’ve done this loop a million times, and yet, I still have a hard time saying no when someone invites me.
Same route, but never the same day — weather always throws a different mood at you.
Sometimes dramatic and heavy, sometimes so easy and calm it almost feels boring under bluebird skies.
But with a short drive from Calgary and mountains all around… yeah, it’s always worth it.
#FHR #SpringClassic #KananaskisLoop #scarpa #AlbertaBackcountry #NeverGetsOld #alprideambassador #alpride #voile #the_v_team #skiuphill @alpride_airbag @scarpana @voilemfg @grizzly.ski
@majocalgary
56.1K
MACoach Wells got Woolly ready to crush it at the Spring Classic 🌸❄️
Top secret training, serious whistle work... and a few bloopers along the way.
Second season is just getting better. Riding now through at least Memorial Day! 🎿🏂
@mammothmountain
✨ Руководство по #Springclassic
Instagram содержит thousands of публикаций под #Springclassic, создавая одну из самых ярких визуальных экосистем платформы.
Огромная коллекция #Springclassic в Instagram представляет самые привлекательные видео сегодня. Контент от @danbuettner, @mattburkeen and @mammothmountain и других креативных производителей достиг thousands of публикаций по всему миру.
Что в тренде в #Springclassic? Самые просматриваемые видео Reels и вирусный контент представлены выше.
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Анализ 12 роликов
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Фокус на пиковые часы (11-13, 19-21) и трендовые форматы
Советы по Созданию Контента и Стратегия
💡 Лучший контент получает более 10K просмотров - сосредоточьтесь на первых 3 секундах
✍️ Подробные подписи с историей работают хорошо - средняя длина 525 символов
📹 Вертикальные видео высокого качества (9:16) лучше всего работают для #Springclassic - используйте хорошее освещение и четкий звук
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