4.2M
NOEasy Bread Recipe 🥪
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#asmr #food #cooking #recipe #bread
@not.a.cook
#Bread Cutting Style Simple
Watch Reels videos about Bread Cutting Style Simple from people all over the world.
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Trending Reels
(12)
4.9M
AP#Short #Bread shape #Creative #Satisfying #Short5838
@ap_bread
1.6M
WASatisfactory and creative dough formula - bread, bread shape, bread, flower shaped bread.
@wangyu3851
102.8K
CRThis method is simple and quick! Come on - give it a try !
#sourdoughbread #bread #sourdough #shaping #crusty_ofer #sourdoughbreadshaping
#לחמחמצת #מחמצת #חריצתלחם #לחםמחמצת #עיצובלחם
@crustclass
1.0M
COCut and twirl some #sandwich bread to make a super cute dessert that everyone will love! 😍
This simple method works with puff pastry, crepes, and tortilla too 🙌
You can serve these “sunflowers” plain with a little bit of powdered sugar or you can pour some jam or hazelnut cream in the middle of each flower 🌺
Did you like this idea? Let us know in the comments 👇
#cookistwow #treat #delicious #easy #quick #baking
@cookistwow
19.9K
APBread Shape #Satisfied #Creative #Short
@ap_bread
19.0K
OO✨ Brotmuster Tipp ✨
Liebst du auch Brotmuster?
Um ein gleichmäßiges Muster zu erzielen, ist es hilfreich, einen zweiten Schnitt zu setzen. In den ersten Minuten im Ofen entwickelt sich dein Muster und reißt kontrolliert an den von dir gesetzten Schnitten auf. Setze nach 4-5 Minuten Backzeit den zweiten Schnitt 👉🏻 siehe Reel. Auf diese Weise ermöglichst du es dem Brot, gleichmäßig zu wachsen, und ungewollte Risse werden vermieden. Dein Brot belohnt dich mit einem schönen Muster, einer gleichmäßigen Form und einer knusprigeren Kruste. 😋 ... und das lieben wir doch alle! 😋
Ist dieser Tipp hilfreich für dich? Dann kommentiere mit einem ♥️.
🤜🏻🤛🏻 Teile diesen Beitrag auch mit Freunden, die gerne Brot backen, und folge mir für mehr Tipps und alltagstaugliche Rezepte 💕
Fröhliche Ostern ♡ Fanny
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#brotbacken #sauerteigbrot #sauerteig #brotmuster #breadart #breadscoring #vegan #brotrezept #sauerteigrezepte #bread #sourdough #sourdoughbread #foodstyling
@oohwow_foodblog
279.7K
COScarification du pain astuces 👇🏾
si cela nous échappe encore , n’ayez crainte .
Il est important d’utiliser le bon matériel à savoir une lame ou un scarificateur .
Prendre son temps tout en incisant du haut vers le bas sans forcer avec patience et précision .
Entraînez vous et vous verrez que cela se fera tout seul avec le temps .
🇬🇧Bread scoring :
If this still escapes us, don’t worry.
It is important to use the right equipment, namely a blade or a scarifier.
Take your time while incising from top to bottom without forcing with patience and precision.
Train and you will see that it will happen on its own with time.
#painaulevain #sourdoughbread #breadscoring #sourdoughscoring #artisanbread
@cook_as_you_feel_it
6.7K
EABreads to Pizza 🍕
#homecooking #easyrecipes #cooking
@easycookingwithsoniya
84.7K
TEToast bread on one side for the perfect sandwich! 🥪 #sandwich #lunch #momsofinstagram #lifehacks #toast
@teo_fatherhood
12.7K
THMaking sourdough is a process complicated enough, cutting it should be simple ✨
Comment “slicer” below and I will send you the link to this slicer I use for under $50!
#sourdougbread #sourdough #bread #slicer #kitchengadget
@thelifeofblimy
14.3K
MIClassic sandwich bread (yeast method)
Classic (and satisfyingly rectangular) sandwich bread we’ve all been looking for. Beginner friendly and perfect as your everyday bread.
This recipe skips the tangzhong but still comes out just as soft and chewy as Japanese shokupan.
I tweaked my blueberry loaf bread recipe - adjusted the amount of liquid and swapped water for milk - to create this.
I used a pullman pan, but you can use the same recipe with a 9x5 loaf pan. If you’re using a 9x5 loaf pan, shape the dough the same way I do in my espresso cinnamon swirl bread recipe.
Ingredients
390g bread flour
47g sugar
51g unsalted butter (softened)
211g whole milk
1 egg (50g)
8g sea salt
7g instant dry yeast
Method
1. In a stand mixer, combine all ingredients except butter. Mix on low speed until the dough comes together.
2. Add the butter and continue mixing until the dough is smooth and elastic.
3. Cover the bowl and let the dough rise until doubled in size, about 1.5 to 2 hours.
4. Divide the dough into 3 equal pieces. Shape each piece into a ball and let them rest for 20 minutes.
5. Take each ball and roll it out into a 4”x7” rectangle, then roll it up into a log.
6. Next, roll the dough lengthwise to about 20“, then roll it up again into a tighter log.
7. Place the shaped dough into a loaf pan.
8. Cover and let it rise again until the dough reaches about 90% of the pan height.
9. While the dough is proofing, preheat the oven to 395F.
8. Bake for 25–30 minutes, or until golden brown.
#sandwichbread #milkbread #milkloaf #milkloafbread #whitebread #briochebread #shokupan #bread #breadrecipes #recipe #baking #homebaking #homebaker #blog #blogger #explorepage #explorer #reels
@millabred
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#Bread Cutting Style Simple is one of the most engaging trends on Instagram right now. With over thousands of posts in this category, creators like @ap_bread, @not.a.cook and @wangyu3851 are leading the way with their viral content. Browse these popular videos anonymously on Pictame.
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