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CU📚CUHK Programme Taster Fair 2026
👫For S4-5 students
👩🏻🏫👨🏫 By Prof. Maggie Mai, Mr. Louis Munch & Prof. Regine Lai
📆 on 18 April 2026
#cuhk #linguistics #modernlanguages
#香港中文大學
#語言學及現代語言系
@cuhk.ling.ml
#Cuhk Taster Programme
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CUToday at the Programme Taster Fair for 2026 Entry, organised by CUHK, with the participation of the Department of Linguistics and Modern Languages
Under the theme “Next‑Gen Learning: Innovating Education Through EdTech and Student Experience”, F.4 & F.5 students packed ARC_G02 for two lively sessions.
🗣️ One of the mini-lecture: Expand Your Horizons: Exploring Modern Languages by Mr. Louis Jean Munsch – who introduced students to an incredible line‑up of languages:
German · French · Spanish · Korean · Hong Kong Sign Language · Thai · Arabic · Russian · Italian
But that’s not all – the day also featured:
✨ Fun with Linguistics – Prof. Maggie Mai
💬 Q&A Session – Prof. Regine LAI
@cuhk.ling.ml
@cuhk_arab_italian_russian_thai
@cuhk_french_programme
@hksl.cuhk
@cuhk_german
@cuhk_korean
@elecafelito
@cuhk_french_programme
74.7K
CUсегодня прошла подготовкa к курсу с @sadkylio , а завтра мы с нетерпением ждем всех вас для двух дней захватывающей и продуктивной работы 🔥
до встречи в CULT!
@cult_academy
18.3K
ARSpend a day with me as a culinary student in 🇵🇰🤍
💭⁉️Questions:
Institute: @cothmkhi
Course: GDICA
Semester: fifth (5th)
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#aribaexplores #cothmkhi #culinarystudent #spendadaywithme #culinaryschool
@aribaexplores
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SH🥮✨ 15 апреляв рамках недели МО художественного труда и музыки в 9 “Б” классе (девочки) состоялся мастер-класс на тему «Куличи» 🍞🌸
В ходе мастер-класса ученицы познакомились с технологией приготовления праздничной выпечки, развивали практические кулинарные навыки, творческий подход и эстетический вкус в оформлении изделий 🎀🍰
Особое внимание было уделено единству традиций русского и казахского народов 🤝🇰🇿🇷🇺 Учащиеся узнали о культурных особенностях праздников и увидели, как русская традиция приготовления куличей гармонично сочетается с казахскими ценностями — гостеприимством, уважением к семейным традициям и совместным приготовлением пищи 🏡
Организатор: Хихлухина Е.В.
@shgen_07
25.9K
REOur CONTINENTAL CULINARY ARTS course teaches a variety of mouthwatering dishes and drinks in 3 weeks! Just look at all the deliciousness!
Learn Indian/Caribbean/Italian/Asian cuisines/BBQ & Grills techniques/Seafood/Canapés/Cocktails/Mocktails and so much more!
Registration is ongoing in our Lagos and Abuja schools.
Limited slot available.
COURSE FEE: N 400,000
START DATE: 11th of September
DURATION: 3 weeks ( Lagos ) Monday to Thursday
6 weeks ( Abuja) Tuesdays & Thursdays
Visit/Call /WhatsApp us to register:-
Lagos
0909 22222 07
Address
18 Fola Jinadu Crescent, Gbagada, Lagos.
-
Abuja
090 922222 08
Address
Sterling bank Boulevard plot 990, by Grandsquare/Leventis motors opposite Tuwo place, Central Business District
900211, Abuja.
@reddishchronicles
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CA高餐30週年生日快樂，來看看廚藝學院高教深耕計劃的成果展。亮點在烘焙系的料理鼠王藝術麵包。太厲害了！#國立高雄餐旅大學 #高教深耕計畫成果展 #廚藝學院 #烘焙管理系
@ca.nkuht
855
GOFrom preparation to plating, our Culinary Club students brought flavours to life with their very own Upside Down Dumplings 👩🍳✨
Every step from mixing to mastering the perfect steam was a lesson in patience, precision, and creativity.
With a new term underway, there are even more dishes to explore and skills to discover. We can’t wait to see what our students cook up next.
Learning goes beyond the classroom, and this is what it looks (and tastes) like.
#culinaryclub
@goodschool.my
1.0M
IC🎥 POV: Final Exam Day at Culinary School 👨🍳✨
From planning to plating — Adi took on the challenge of creating a 4-course meal for his final assessment… and delivered it beautifully. Precision, technique, and creativity all came together as his work was evaluated — marking the final step before graduation. 🎓🍽️
👉 Ready to start your own culinary journey?
Next intake dates: May 18 & July 13
Culinary school Dubai, final exam culinary students, chef training UAE, professional diploma culinary arts, cooking course Dubai, ICCA students
#ICCADubai #FinalExam #PassionToProfession #WorldClassCulinary #ICCAin90Days
@iccadubai_iccaabudhabi
674
DRA day of lectures in culinary school is very different to what I’m used too! #cookingschool #baking #pastry #patisserie
@drizzleofhcney
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CHDay in the life of a first year culinary student studying at the oldest chef school in South Africa - Silwood.
Today was cooking practical no.9 where we made: CAULIFLOWER & TRUFFLE SOUP
PEA & CORIANDER SOUP
CROUTONS
SOUFFLÉ AU FROMAGE
CHEESE SOUFFLÉ
BABY YORKSHIRE PUDDINGS
It was a great practical, learning new skills.
#culinarystudent #cheflife #food #fyp #fypage
@chef.justinbrake
440
CHAfter class, Chef Ku doing his thing after marking our work.
Dessert class in 2023 class.
@kenkupastrychef @humberbakingandpastryarts
#viral #fyp #fypシ #viralvideos
@chefengineer45
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