#Monkey Bread Recipes

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#Monkey Bread Recipes Reel by @sarahkrafft (verified account) - Monkey bread! 🍂🍞 Episode 3 of 30 days of fall desserts! Recipe: Preheat oven to 350 degrees Use a gallon zip lock bag and fill it with: 1 cup su
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@sarahkrafft
Monkey bread! 🍂🍞 Episode 3 of 30 days of fall desserts! Recipe: Preheat oven to 350 degrees Use a gallon zip lock bag and fill it with: 1 cup sugar 2 tsp cinnamon Shake it to mix it up! Then you need 2.5 cans of butter biscuits. Cut them into 1/4ths and add into the zip lock bag and shake it! Add them to a greased bundt pan Then over the stovetop combine: 2 sticks (1 cup butter- I used salted) 1/2 cup brown sugar 1/2 cup of the left over sugar/cinnamon mixture from the bag Bring to a boil Then dump overtop of the biscuits in the bundt pan. Bake at 350 for 45 mins. Let cook then flip it out of the pan and serve! #easyrecipe #recipe #fall #fallseason #fallvibes #fallrecipe #monkeybread #bread #cinnamon #howto #baking #bakingvideo #foryoupageofficiall #foryoupage #fyp #fypage #foryou #recipes #recipeshare #biscuits #kidsdessert #dessert #dessertrecipes #desserts
#Monkey Bread Recipes Reel by @ameliaisnotachef (verified account) - Gooey Monkey Bread Recipe with Vanilla Glaze Would you rather eat Cinnamon Rolls or Gooey Monkey Bread?! All recipes found at www.ameliaisnotachef.
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AM
@ameliaisnotachef
Gooey Monkey Bread Recipe with Vanilla Glaze Would you rather eat Cinnamon Rolls or Gooey Monkey Bread?! All recipes found at www.ameliaisnotachef.com INGREDIENTS Soft Monkey Bread Dough * 1 cup warm milk (105–110°F) * 2¼ tsp instant yeast (1 packet) * 2 tablespoons granulated sugar * 2 teaspoons salt * 1 large egg * 1 large egg yolk * 4 tablespoons butter, melted * 3½ cups all-purpose flour Cinnamon Sugar Coating * 1 cup granulated sugar * 2 tablespoons cinnamon * Pinch of salt * 6 tablespoons butter, melted (for dipping) Gooey Sauce * 1 cup packed light brown sugar * 12 tablespoons salted butter (1½ sticks) *you can use unsalted- I just prefer salted * ⅓ cup heavy cream * 2 teaspoons vanilla extract * Pinch of salt Vanilla Glaze * 1 cup powdered sugar * 4 tablespoons heavy cream * 1 teaspoon vanilla extract * Pinch of salt INSTRUCTIONS Soft Monkey Bread (Short Instructions) 1. Mix flour, sugar, instant yeast, and salt. Add warm milk, egg, yolk, and melted butter. 2. Mix until shaggy, then knead 8–10 minutes until smooth and slightly tacky. Cover and rise 60–90 minutes, until doubled. Cinnamon Sugar: Mix sugar, cinnamon, and salt. Gooey Sauce: Melt butter. Stir in brown sugar and cream. Simmer 1–2 minutes until glossy. Remove from heat and stir in vanilla + salt. Assemble:
Grease bundt pan well. Roll out dough and cut into 1-inch pieces (about 45-55). Dip in butter, roll in cinnamon sugar, and layer in pan with sauce:
⅓ sauce → half dough → ⅓ sauce → remaining dough → final ⅓ sauce.
Cover and rise 30–45 minutes until puffy. Bake:
Bake at 350°F for 35–40 minutes until golden and bubbling- tent with foil if browning too quickly. Cool 10 minutes, then flip. Glaze:
Whisk glaze ingredients. Drizzle over warm monkey bread so it melts into the cracks. Serve warm 🤍 #monkeybread #cinnamonrolls #breakfast #dessert #baking
#Monkey Bread Recipes Reel by @deliciouslybold (verified account) - This monkey bread is one of those recipes that works with whatever you have on hand. For this video, I made fresh dough using half of my dinner roll r
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@deliciouslybold
This monkey bread is one of those recipes that works with whatever you have on hand. For this video, I made fresh dough using half of my dinner roll recipe and turned the rest into rolls, but you can just as easily use frozen dinner roll dough or even canned biscuit dough. It’s simple, buttery, perfectly gooey, and fun to pull apart and share. Whether you’re making it for breakfast, brunch, or a sweet treat, it always disappears fast. 🧈 Monkey Bread Ingredients • 30 oz dough (homemade dinner roll dough below, frozen roll dough, or 2 cans biscuit dough) • 1 cup granulated sugar • 2 teaspoons cinnamon • 1 cup butter • ½ cup brown sugar 👩‍🍳 Monkey Bread Instructions 1. Grease a 12-cup Bundt pan. 2. Cut dough into bite-sized pieces. 3. Toss dough pieces in the cinnamon-sugar mixture until fully coated. 4. Place coated dough evenly in the Bundt pan. 5. In a saucepan, melt butter and brown sugar with ½ cup of the leftover cinnamon sugar, stirring until smooth. Do not boil. 6. Pour the caramel mixture evenly over the dough. 7. Bake at 350°F for about 30–40 minutes, until golden and bubbly. 8. Let rest for 5 minutes, then invert onto a plate and serve warm. 🍞 Homemade Dinner Roll Dough (Use Half for Monkey Bread, Half for Rolls) Ingredients • 2½ cups warm water • 2 tablespoons active dry yeast • ½ cup (1 stick) salted butter, melted • 2 teaspoons salt • ½ cup sugar • 1 egg • 7 cups all-purpose flour Instructions 1. In a large bowl, combine warm water and yeast. Let sit 3–5 minutes until foamy. 2. Add melted butter, salt, sugar, egg, and flour. 3. Mix until combined, then knead for 10 minutes until smooth and elastic. 4. Transfer dough to a greased bowl, turning once to coat. Cover and let rise 40 minutes, or until doubled. 5. Punch down and divide as needed. For Rolls • Shape into about 35 rolls. • Place on a greased baking sheet, cover, and rise 30 minutes. • Bake at 350°F for 22–25 minutes, until golden. For Monkey Bread • Use half the dough, cut into pieces, and follow the monkey bread instructions above. #MonkeyBread #EasyBaking #HomemadeBreakfast #PullApartBread #DeliciouslyBold
#Monkey Bread Recipes Reel by @eatscache (verified account) - I swear this is the easiest dessert you'll ever make 😭🔥 No mixer. No skills. Just vibes. Monkey Bread in 30 minutes 👇 Ingredients: • 1 cup s
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@eatscache
I swear this is the easiest dessert you’ll ever make 😭🔥 No mixer. No skills. Just vibes. Monkey Bread in 30 minutes 👇 Ingredients: • 1 cup sugar • 2 tsp cinnamon • 1 stick of butter • Frozen biscuits Instructions: Cut the biscuits, coat them in cinnamon sugar, and toss them in a pan (yes, it’s that simple) 👀 Melt the butter, mix it with the leftover cinnamon sugar, and pour it all over the top like a glaze 😮‍🔥 Bake at 400°F for 30 minutes ⏱️ Pull-apart, gooey, sweet perfection… dangerously addictive 🤤 Save this before you forget 📌 #monkeybread #viralrecipes #easydessert #foodtok #bakingmadeeasy SweetCravin
#Monkey Bread Recipes Reel by @sarahkrafft (verified account) - Monkey bread #monkeybread #bread #dessert #easyrecipe #recipe
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@sarahkrafft
Monkey bread #monkeybread #bread #dessert #easyrecipe #recipe
#Monkey Bread Recipes Reel by @zeetheintrovert (verified account) - Single Serve Monkey Bread 😋 Yes you heard it right! Take a ramekin or a small baking dish and make it now! Such a great portion size if you don't wa
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@zeetheintrovert
Single Serve Monkey Bread 😋 Yes you heard it right! Take a ramekin or a small baking dish and make it now! Such a great portion size if you don’t want to share 😂🫶🏽 How to make it: * 2 - Pillsbury buttermilk biscuits of any variety, I used the mini can with 5 biscuits Cinnamon Sugar Mixture * 1 tbsp sugar * 1/2 tsp cinnamon Brown Sugar Mixture * 1 tbsp butter, melted * 1 tbsp light brown sugar * 1/4 tsp cinnamon Icing * 1 tbsp powdered sugar * 1/2 tbsp heavy whipping cream or milk * 1/2 tsp vanilla extract Bake Temperature: 350F Bake Time: 15-17 minutes Pan type: Ramekin 1. Preheat oven to 350F. 2. Add butter and brown sugar in a bowl. Microwave for 30 seconds- 1 minute until butter is melted and combine both ingredients together by stirring. Set aside. 3. In a small ziplock bag, add cinnamon and sugar and give it a little shake. 4. Open biscuits, you’ll only need two. 5. Cut both mini biscuits into fours. 6. Place in the ziplock bag and toss in cinnamon sugar mixture. 7. Take a small baking dish, I used a small ramekin dish. 8. Place biscuits in ramekin. 9. Pour brown sugar and butter on top. 10. Bake at 350F for 15-17 minutes until golden brown. 11. To make icing mix powdered sugar, vanilla, and heavy whipping cream or milk. 12. Take monkey bread out of oven and pour icing on top. 13. Enjoy 🫶🏽 #singleservedessert #monkeybread #cinnamon #desserts #dessertporn #desserttable #desserttime #dessertlover #dessertoftheday #baking #bakinglove #bakingtime #bakingfun #introvertsweets #sweettooth
#Monkey Bread Recipes Reel by @_lacebakes_ (verified account) - Pizza Dough Monkey Bread 🐒 Ingredients: 500g/18 oz pizza dough of choice, either homemade or store-bought 20g/4 teaspoons softened salted butter (t
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@_lacebakes_
Pizza Dough Monkey Bread 🐒 Ingredients: 500g/18 oz pizza dough of choice, either homemade or store-bought 20g/4 teaspoons softened salted butter (to generously line tin) 1/2 cup granulated sugar 1.5 tablespoons ground cinnamon 70g/4-5 tablespoons of melted salted butter 3 tablespoons of double cream/heavy cream Method: 1. Mix sugar and cinnamon together. 2. Generously butter a nonstick 1 lb loaf tin and sprinkle liberally with about 2 Tbsp of the cinnamon sugar 3. Cut and shape pizza dough into 20-30g balls (about the size of a ping pong ball). They don’t need to be perfect, just get them into a rough ball shape. 4. Dip each dough ball into the melted butter and then roll in the cinnamon sugar. Place into the tin. There is no tidy way to do this…your fingers will get a bit messy! 5. If using pizza dough made with yeast, let proof 1 hour or until the dough balls are just starting to reach the top of the tin. Sourdough pizza dough will proof a bit slower, so expect it to take about 2 hours. 6. Preheat oven to 180C/355F. 7. Drizzle 3 tablespoons of heavy cream/double cream evenly over the top of the monkey bread. If you have any extra cinnamon sugar, sprinkle this over the top too. 8. Pop into oven and bake for around 25-28 minutes. To double check it’s finished, insert a skewer into the lower dough balls in tin to make sure there are no longer any raw dough spots - the skewer should come out clean. A temperature probe should read 90C/185F. 9. Remove from oven and let cool for five minutes. Slide knife around the edges of the tin, place a cutting board or plate over the top and then tip it upside down. Give the tin a few little taps to release the monkey bread and then lift it away. You will be greeted with gorgeously sticky cinnamon caramel coated dough balls, all ready for pulling apart! #thingstodowithpizzadough #monkeybread #pullapartbread #cinnamonsugar #recipereels #monkeybreadrecipe #brunchrecipes #brunch #pullapartbread #yum #foodporn #doughballs #cinnamonbread #baking #feedfeed #weekendbrunch #pizzadoughrecipe #bakersofinstagram #bakersgonnabake
#Monkey Bread Recipes Reel by @melskitchencafe (verified account) - Pull-apart monkey bread 😍 someone recently commented that these delicious little pieces of cinnamon sugar goodness are like the inside of a cinnamon
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@melskitchencafe
Pull-apart monkey bread 😍 someone recently commented that these delicious little pieces of cinnamon sugar goodness are like the inside of a cinnamon roll (obvs the best part!), and I do not disagree! This recipe has been a classic on my site for years and has over 500 5-star reviews ⭐️🙌🏼 . Have you made it? If not, I think it’s the perfect treat to celebrate January almost-finally being over! 😵‍💫😵‍💫😵‍💫 . Recipe at the link in my profile or up in stories or here: https://www.melskitchencafe.com/the-best-monkey-bread/ . #melskitchencafe #bread #monkeybread #baking #fromscratch
#Monkey Bread Recipes Reel by @nourkanny (verified account) - Monkey bread recipe 👇🏻 540g all purpose flour 70g sugar 6g instant yeast 6g salt 90g unsalted butter, melted 1 egg 236g full fat milk 107g water
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@nourkanny
Monkey bread recipe 👇🏻 540g all purpose flour 70g sugar 6g instant yeast 6g salt 90g unsalted butter, melted 1 egg 236g full fat milk 107g water 18g milk powder (Nido) 1 tbsp vanilla extract Mix all the ingredients together and knead with your machine until if all comes together and is the sticking to the sides anymore (will take about 10-12 min). Oil your hands and place the dough in an oiled bowl, cover and proof for 1 hour Once proofed, divide the dough in small portions (they dint have to be even) and shape them into a ball. Place them all into a big bowl and pour 100g of melted butter, and carefully mix it around so that all the dough is coated. Sprinkle 1/2 cup of granulated sugar, 1/2 cup of soft brown sugar, 1 tbsp of cinnamon, and a sprinkle of salt on top and carefully mix everything together. Place them in a buttered cake pan, cover and let it proof for 50 min. Once proofed bake at 350F for 30-40 min Frosting: 227g Philadelphia cheese, room temperature 113g butter, softened 1 tbsp heavy cream 1 tsp vanilla extract 2 cups powdered sugar Beat all the above ingredients on high until smooth and incorporated
#Monkey Bread Recipes Reel by @preppykitchen (verified account) - This super-easy Monkey Bread is gooey, caramel laden deliciousness. Whip it up with some store bought biscuits, bake and enjoy! Recipe up on the blog
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@preppykitchen
This super-easy Monkey Bread is gooey, caramel laden deliciousness. Whip it up with some store bought biscuits, bake and enjoy! Recipe up on the blog 👉Link in Bio👈#preppykitchen #baker #recipevideo
#Monkey Bread Recipes Reel by @ameliaisnotachef (verified account) - Gooey Monkey Bread Recipe with Vanilla Glaze Are you team Cinnamon Rolls or Gooey Monkey Bread?! All recipes found at www.ameliaisnotachef.com ING
1.0M
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@ameliaisnotachef
Gooey Monkey Bread Recipe with Vanilla Glaze Are you team Cinnamon Rolls or Gooey Monkey Bread?! All recipes found at www.ameliaisnotachef.com INGREDIENTS Soft Monkey Bread Dough * 1 cup warm milk (105–110°F) * 2¼ tsp instant yeast (1 packet) * 2 tablespoons granulated sugar * 2 teaspoons salt * 1 large egg * 1 large egg yolk * 4 tablespoons butter, melted * 3½ cups all-purpose flour Cinnamon Sugar Coating * 1 cup granulated sugar * 2 tablespoons cinnamon * Pinch of salt * 6 tablespoons butter, melted (for dipping) Gooey Sauce * 1 cup packed light brown sugar * 12 tablespoons salted butter (1½ sticks) *you can use unsalted- I just prefer salted * ⅓ cup heavy cream * 2 teaspoons vanilla extract * Pinch of salt Vanilla Glaze * 1 cup powdered sugar * 4 tablespoons heavy cream * 1 teaspoon vanilla extract * Pinch of salt INSTRUCTIONS Soft Monkey Bread (Short Instructions) 1. Mix flour, sugar, instant yeast, and salt. Add warm milk, egg, yolk, and melted butter. 2. Mix until shaggy, then knead 8–10 minutes until smooth and slightly tacky. Cover and rise 60–90 minutes, until doubled. Cinnamon Sugar: Mix sugar, cinnamon, and salt. Gooey Sauce: Melt butter. Stir in brown sugar and cream. Simmer 1–2 minutes until glossy. Remove from heat and stir in vanilla + salt. Assemble:�Grease bundt pan well. Roll out dough and cut into 1-inch pieces (about 45-55). Dip in butter, roll in cinnamon sugar, and layer in pan with sauce:�⅓ sauce → half dough → ⅓ sauce → remaining dough → final ⅓ sauce.�Cover and rise 30–45 minutes until puffy. Bake:�Bake at 350°F for 35–40 minutes until golden and bubbling- tent with foil if browning too quickly. Cool 10 minutes, then flip. Glaze:�Whisk glaze ingredients. Drizzle over warm monkey bread so it melts into the cracks. Serve warm 🤍 #monkeybread #cinnamonrolls #breakfast #dessert #baking

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